Borden's Mini Cheesecakes Recipe

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Borden's Mini Cheesecakes
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Ingredients:

  • 1 1/2 cups graham cracker crumbs (your preference) or 1 1/2 cups chocolate wafer crumbs (your preference) or 1 1/2 cups vanilla wafer crumbs ( your preference)
  • 1/4 cup sugar
  • 3 (8 oz) packages cream cheese, softened
  • 1 (14 oz) can borden's eagle brand condensed milk
  • 3 eggs
  • 2 tsp vanilla

Directions:

  1. Preheat oven to 300 degrees F.
  2. Line cupcake tin with cupcake papers (24).
  3. Combine crumbs, sugar and butter; press equal portions onto bottom of cupcake papers.
  4. In large mixing bowl beat cheese until fluffy.
  5. Gradually beat in condensed milk until smooth.
  6. Add eggs and vanilla; mix well.
  7. Spoon equal amounts into prepared cups (about 3 tbl per cup).
  8. Bake 20 minutes or until cakes spring back when touched lightly.
  9. Cool and chill.
  10. Garnish with fresh berries or sliced fruits; chocolate shavings; toasted coconut; or cake sprinkles for a festive look.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1095.75 Kcal (4588 kJ)
Calories from fat 524.14 Kcal
% Daily Value*
Total Fat 58.24g 90%
Cholesterol 353.3mg 118%
Sodium 968.67mg 40%
Potassium 163.09mg 3%
Total Carbs 122.6g 41%
Sugars 48.46g 194%
Dietary Fiber 5.32g 21%
Protein 20.29g 41%
Vitamin A 0.3mg 9%
Iron 4.9mg 27%
Calcium 96.7mg 10%
Amount Per 100 g
Calories 328.51 Kcal (1375 kJ)
Calories from fat 157.14 Kcal
% Daily Value*
Total Fat 17.46g 90%
Cholesterol 105.92mg 118%
Sodium 290.41mg 40%
Potassium 48.9mg 3%
Total Carbs 36.76g 41%
Sugars 14.53g 194%
Dietary Fiber 1.6g 21%
Protein 6.08g 41%
Vitamin A 0.1mg 9%
Iron 1.5mg 27%
Calcium 29mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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