Blueberry-Turkey Burgers Recipe

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Blueberry-Turkey Burgers
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Ingredients:

Directions:

  1. Place bread in a food processor and pulse into fine crumbs.
  2. Transfer to a large bowl. (No need to wash the workbowl.).
  3. Add blueberries, vinegar, mustard, Worcestershire, garlic, salt and pepper to the food processor; process until pureed. Scrape into the bowl with the breadcrumbs. Add ground turkey and egg and mix well with a potato masher or hands.
  4. Divide the mixture into 5 or 6 equal portions; form into 1/2-inch-thick patties, about 4 inches in diameter.
  5. Meanwhile, preheat broiler or heat an indoor or outdoor grill to medium-high. If using the broiler, coat a broiler pan with cooking spray. If using a grill, oil the grill rack by rubbing it with an oil-soaked paper towel.
  6. Cook patties until browned and no longer pink in the center, 4 to 5 minutes per side.
  7. An instant-read thermometer inserted in the center should register 160°F
  8. Serve immediately, with or without rolls and toppings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 219.56 Kcal (919 kJ)
Calories from fat 65.86 Kcal
% Daily Value*
Total Fat 7.32g 11%
Cholesterol 124.43mg 41%
Sodium 360.85mg 15%
Potassium 327.08mg 7%
Total Carbs 10.73g 4%
Sugars 5.8g 23%
Dietary Fiber 0.71g 3%
Protein 27.4g 55%
Vitamin C 0.7mg 1%
Iron 1.8mg 10%
Calcium 61.2mg 6%
Amount Per 100 g
Calories 164.83 Kcal (690 kJ)
Calories from fat 49.45 Kcal
% Daily Value*
Total Fat 5.49g 11%
Cholesterol 93.41mg 41%
Sodium 270.9mg 15%
Potassium 245.55mg 7%
Total Carbs 8.06g 4%
Sugars 4.35g 23%
Dietary Fiber 0.53g 3%
Protein 20.57g 55%
Vitamin C 0.5mg 1%
Iron 1.3mg 10%
Calcium 45.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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