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Blueberry Cinnamon Rolls Recipe

Blueberry Cinnamon Rolls Recipe

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Ingredients:

Serving

1/4 cup milk
1/4 cup sugar
1/2 tsp salt
3 tbsp butter or 3 tbsp margarine
1/4 oz dry yeast
1/4 cup warm water (105-115 degrees )
2 1/4 cups all-purpose flour, divided
1 egg
2 tbsp butter (softened
1/4 cup brown sugar , firmly packed
1/2 tsp ground cinnamon
1/2 cup blueberries (fresh or frozen )
1 tbsp butter or 1 tbsp margarine, melted
1 cup powdered sugar , sifted
2 tbsp milk

Directions:

Combine 1/4 cup milk, sugar, salt, and 3 tablespoons butter in a saucepan; heat until butter melts.
Cool to 105 degrees to 115 degrees. Dissolve yeast in warm water in a large mixing bowl; let stand 5 minutes.
Stir in milk mixture, 1-1/2 cups flour, and egg; beat at medium speed of an electric mixer until smooth.
Stir in remaining 3/4 cup flour. Turn dough out onto a lightly floured surface, and knead until smooth and elastic (about 8 minutes).
Place in a well-greased bowl, turning to grease top.
Cover and let rise in a warm place (85 degrees), free from drafts, 1 hour (dough will not quite double in bulk).
Punch dough down; turn dough out onto a lightly floured surface.
Roll dough into a 12- x 8-inch rectangle; spread with 2 tablespoons butter.
Combine brown sugar and cinnamon; sprinkle mixture over rectangle.
Sprinkle with blueberries.
Roll dough jellyroll fashion, starting at long side.
Pinch seam to seal (do not seal ends).
Cut roll into 1-inch slices; place slices, cut side down, in greased 8-inch square pan.
Brush tops with 1 tablespoon melted butter. Using a fork, gently lift center of rolls to form a peak.
Cover and let rise in a warm place, free from drafts, about 40 minutes (rolls will not double in bulk).
Bake at 350 degrees for 35 minutes.
Combine powdered sugar and 2 tablespoons milk, stirring well.
Drizzle over warm rolls.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	866.36 Kcal (3627 kJ)
Calories from fat	330.45 Kcal
		% Daily Value*
Total Fat	36.72g	56%
Cholesterol	58.12mg	19%
Sodium	796mg	33%
Potassium	1354.78mg	29%
Total Carbs	123.95g	41%
Sugars	62.07g	248%
Dietary Fiber	2.22g	9%
Protein	11.92g	24%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	5%
Iron	0.7mg	4%
Calcium	83.1mg	8%

Amount Per 100 g
Calories	372.12 Kcal (1558 kJ)
Calories from fat	141.94 Kcal
		% Daily Value*
Total Fat	15.77g	56%
Cholesterol	24.96mg	19%
Sodium	341.9mg	33%
Potassium	581.91mg	29%
Total Carbs	53.24g	41%
Sugars	26.66g	248%
Dietary Fiber	0.95g	9%
Protein	5.12g	24%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	5%
Iron	0.3mg	4%
Calcium	35.7mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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