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Blackberry Peach Cobbler Recipe

Blackberry Peach Cobbler Recipe

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Ingredients:

Serving

2 tbsp cornstarch
1 1/2 cups plus 1 tsp sugar
1 1/4 lb blackberries (5 cups)
2 lb peaches (6 medium), peeled, pitted, and cut into 1/2-inch-thick wedges
3 cups all-purpose flour
1 tbsp baking powder
1 tsp salt
2 sticks (1 cup) cold unsalted butter, cut into 1/2-inch cubes
1 cup plus 3 tbsp whole milk

Directions:

Put oven rack in middle position and preheat oven to 425°F. Butter a 13- by 9- by 2-inch glass or ceramic baking dish (3-quart capacity).
Whisk together cornstarch and 1 1/2 cups sugar in a large bowl, then add blackberries and peaches and toss to combine well. Transfer to baking dish and bake until just bubbling, 10 to 15 minutes.
While fruit bakes, whisk together flour, baking powder, and salt in another large bowl, then blend in butter with your fingertips or a pastry blender until mixture resembles coarse meal. Add milk and stir just until a dough forms.
Drop dough onto hot fruit mixture in 12 mounds (about 1/3 cup each), then sprinkle dough with remaining teaspoon sugar. Bake cobbler until top is golden, 25 to 35 minutes. Serve warm.
Cooks' note: Cobbler can be baked 6 hours ahead and cooled completely, uncovered, then chilled, covered. Before serving, let stand at room temperature 1 hour, then reheat in a preheated 350°F oven until warm, about 20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	454.34 Kcal (1902 kJ)
Calories from fat	278.62 Kcal
		% Daily Value*
Total Fat	30.96g	48%
Cholesterol	81.75mg	27%
Sodium	209mg	9%
Potassium	441.6mg	9%
Total Carbs	40.34g	13%
Sugars	10.27g	41%
Dietary Fiber	5.49g	22%
Protein	5.47g	11%
Vitamin C	17.9mg	30%
Vitamin A	0.4mg	13%
Iron	1mg	6%
Calcium	114.9mg	11%

Amount Per 100 g
Calories	198.94 Kcal (833 kJ)
Calories from fat	122 Kcal
		% Daily Value*
Total Fat	13.56g	48%
Cholesterol	35.8mg	27%
Sodium	91.52mg	9%
Potassium	193.36mg	9%
Total Carbs	17.66g	13%
Sugars	4.5g	41%
Dietary Fiber	2.4g	22%
Protein	2.4g	11%
Vitamin C	7.8mg	30%
Vitamin A	0.2mg	13%
Iron	0.4mg	6%
Calcium	50.3mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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