Blackberry Cobbler Recipe

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Blackberry Cobbler
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Ingredients:

  • 1 cup sugar
  • 1 cup milk
  • 1/2 cup butter
  • 2 cups blackberries or 2 cups fruit

Directions:

  1. Place butter in a 9x9 pan in a 350 degree oven.
  2. While butter is melting, mix flour, sugar and milk. Batter will be lumpy.
  3. Pour batter into pan with butter.
  4. Top with fruit.
  5. Cook until brown and sides pull away. (About 30 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.47 Kcal (898 kJ)
Calories from fat 93.19 Kcal
% Daily Value*
Total Fat 10.35g 16%
Cholesterol 27.66mg 9%
Sodium 179.1mg 7%
Potassium 114.82mg 2%
Total Carbs 28.17g 9%
Sugars 16.03g 64%
Dietary Fiber 2.02g 8%
Protein 2.65g 5%
Vitamin C 6.7mg 11%
Vitamin A 0.1mg 4%
Iron 1mg 6%
Calcium 92.6mg 9%
Amount Per 100 g
Calories 216.52 Kcal (907 kJ)
Calories from fat 94.07 Kcal
% Daily Value*
Total Fat 10.45g 16%
Cholesterol 27.92mg 9%
Sodium 180.81mg 7%
Potassium 115.92mg 2%
Total Carbs 28.44g 9%
Sugars 16.18g 64%
Dietary Fiber 2.04g 8%
Protein 2.68g 5%
Vitamin C 6.8mg 11%
Vitamin A 0.1mg 4%
Iron 1mg 6%
Calcium 93.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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