Black Tie Cookies Recipe

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Black Tie Cookies
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Ingredients:

Directions:

  1. Preheat oven to 325°F.
  2. In a medium bowl, combine the flour, cocoa, baking soda, and salt. Set aside. In a separate mixing bowl, cream together sugars and butter. Add eggs and vanilla and beat until smooth.
  3. Add flour mixture and chocolates, and blend until just combined. Drop by the tablespoonful onto an ungreased cookie sheet about 2 inches apart. Bake 12-15 minutes.
  4. Cool slightly before transferring to a cool, flat surface.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 627.02 Kcal (2625 kJ)
Calories from fat 269.59 Kcal
% Daily Value*
Total Fat 29.95g 46%
Cholesterol 81.59mg 27%
Sodium 840.21mg 35%
Potassium 200.08mg 4%
Total Carbs 85.75g 29%
Sugars 44.39g 178%
Dietary Fiber 4.49g 18%
Protein 6.99g 14%
Vitamin A 0.2mg 6%
Iron 3mg 17%
Calcium 128.3mg 13%
Amount Per 100 g
Calories 434.41 Kcal (1819 kJ)
Calories from fat 186.78 Kcal
% Daily Value*
Total Fat 20.75g 46%
Cholesterol 56.53mg 27%
Sodium 582.12mg 35%
Potassium 138.62mg 4%
Total Carbs 59.41g 29%
Sugars 30.76g 178%
Dietary Fiber 3.11g 18%
Protein 4.84g 14%
Vitamin A 0.1mg 6%
Iron 2.1mg 17%
Calcium 88.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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