Birthday Cake Martini (The Fruity Version) Recipe

Posted by
Rate It!
Birthday Cake Martini (The Fruity Version)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Spread cake frosting onto a small plate and spread rainbow sprinkles onto another small plate.
  2. Dip the rim of the martini glass into the icing and then into the sprinkles. Combine vodka and cranberry juice in an ice shaker, half-filled with ice cubes. Shake well.
  3. Strain into glass.
  4. Top with Champagne.
  5. Drop in cherry.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 141.47 Kcal (592 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.56mg 0%
Potassium 46.78mg 1%
Total Carbs 13.53g 5%
Sugars 5.24g 21%
Vitamin C 3.8mg 6%
Calcium 4.8mg 0%
Amount Per 100 g
Calories 71.2 Kcal (298 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.78mg 0%
Potassium 23.54mg 1%
Total Carbs 6.81g 5%
Sugars 2.64g 21%
Vitamin C 1.9mg 6%
Calcium 2.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top