Banana Oatmeal Snack Cake Recipe

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Banana Oatmeal Snack Cake
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Ingredients:

Directions:

  1. Preheat the oven to 350'.
  2. Grease and flour a 13x9 inch pan and set aside.
  3. In a medium bowl add flour, oats, baking soda, and salt, mix to blend and set aside.
  4. In a large bowl, cream together the butter and the sugar until fluffy.
  5. Add eggs one at a time, mixing well after each addition.
  6. Mix in buttermilk, bananas, and vanilla.
  7. Add flour mixture to the butter mixture and mix to blend.
  8. Fold in nuts, coconut and 1 cup of chocolate chips.
  9. Pour batter into prepared pan.
  10. Sprinkle remaining 1 cup of chocolate chips over the top of the batter.
  11. Bake at 350' for 30-35 minutes or until toothpick tests done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1801.14 Kcal (7541 kJ)
Calories from fat 866.85 Kcal
% Daily Value*
Total Fat 96.32g 148%
Cholesterol 207.22mg 69%
Sodium 1392.01mg 58%
Potassium 553.14mg 12%
Total Carbs 226.08g 75%
Sugars 126.01g 504%
Dietary Fiber 15.78g 63%
Protein 23.48g 47%
Vitamin C 5.4mg 9%
Vitamin A 0.6mg 19%
Iron 7mg 39%
Calcium 124.2mg 12%
Amount Per 100 g
Calories 371.29 Kcal (1555 kJ)
Calories from fat 178.7 Kcal
% Daily Value*
Total Fat 19.86g 148%
Cholesterol 42.72mg 69%
Sodium 286.95mg 58%
Potassium 114.03mg 12%
Total Carbs 46.6g 75%
Sugars 25.98g 504%
Dietary Fiber 3.25g 63%
Protein 4.84g 47%
Vitamin C 1.1mg 9%
Vitamin A 0.1mg 19%
Iron 1.5mg 39%
Calcium 25.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.2
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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