Banana Cream Pudding (Tyler Florence) Recipe

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Banana Cream Pudding (Tyler Florence)
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Ingredients:

Directions:

  1. Scald milk, in a large sauce pot, with a pinch of the sugar (this avoids scorching the bottom of the pot).
  2. In a mixing bowl, add egg yolks, banana extract, bourbon and 2 cups of sugar and whisk together until the mixture is pale yellow in color and thickened. Add cornstarch and mix to combine. Very slowly pour in a little of the milk mixture, you have to do it slowly to temper the mixture, (otherwise the eggs will scramble). Once fully incorporated pour the entire mixture back into the pot and place over medium heat. Stir constantly until it comes to a simmer and the mixture thickens enough that it coats the back of a wooden spoon. Remove from heat and add a pinch of salt and vanilla extract, then add butter cubes and stir to make the mixture rich and super glossy.
  3. Transfer to a bowl and cover with plastic wrap, pressing the wrap onto the surface so it doesn't form a skin on the surface. Allow to cool.
  4. In a large bowl, using a hand mixer, whip the cream with 1/4 cup of sugar and a splash of vanilla extract until you have stiff peaks. Set aside.
  5. Slice bananas and add to pastry cream.
  6. Line a small deep rectangular dish or a 10-inch pie dish with vanilla wafers. Splash with more creme de banana then cover with banana pastry cream. Top with whipped cream and refrigerate until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 440.93 Kcal (1846 kJ)
Calories from fat 121.5 Kcal
% Daily Value*
Total Fat 13.5g 21%
Cholesterol 216.89mg 72%
Sodium 133.85mg 6%
Potassium 517.16mg 11%
Total Carbs 64g 21%
Sugars 43.89g 176%
Dietary Fiber 2.13g 9%
Protein 11.22g 22%
Vitamin C 6.3mg 10%
Iron 1mg 6%
Calcium 192.2mg 19%
Amount Per 100 g
Calories 138.87 Kcal (581 kJ)
Calories from fat 38.27 Kcal
% Daily Value*
Total Fat 4.25g 21%
Cholesterol 68.31mg 72%
Sodium 42.16mg 6%
Potassium 162.88mg 11%
Total Carbs 20.16g 21%
Sugars 13.82g 176%
Dietary Fiber 0.67g 9%
Protein 3.53g 22%
Vitamin C 2mg 10%
Iron 0.3mg 6%
Calcium 60.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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