Directions:
- Add olive oil to skillet and roll to coat.
- Add all other ingredients and cook on medium heat till desired doneness.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 113.5 Kcal (475 kJ) | ||
| Calories from fat | 55.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.22g | 10% | |
|---|---|---|---|
| Cholesterol | 4.54mg | 2% | |
| Sodium | 463.04mg | 19% | |
| Potassium | 130.1mg | 3% | |
| Total Carbs | 12.78g | 4% | |
| Sugars | 4.73g | 19% | |
| Dietary Fiber | 0.17g | 1% | |
| Protein | 3.3g | 7% | |
| Vitamin C | 4.7mg | 8% | |
| Iron | 0.9mg | 5% | |
| Calcium | 17.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 120.13 Kcal (503 kJ) | ||
| Calories from fat | 59.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.58g | 10% | |
|---|---|---|---|
| Cholesterol | 4.8mg | 2% | |
| Sodium | 490.09mg | 19% | |
| Potassium | 137.71mg | 3% | |
| Total Carbs | 13.53g | 4% | |
| Sugars | 5g | 19% | |
| Dietary Fiber | 0.19g | 1% | |
| Protein | 3.49g | 7% | |
| Vitamin C | 4.9mg | 8% | |
| Iron | 0.9mg | 5% | |
| Calcium | 18.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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