Aussie Cheese Fries Recipe

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Aussie Cheese Fries
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Ingredients:

Directions:

  1. To make Aussie Chips-.
  2. Preheat oil to 375 degrees in a deep fryer.
  3. Cut potatoes into french fry slices using a vegetable slicer or mandolin. It's
  4. Important to use a gadget for the slicing so that the fries will all be the same thickness, and will cook evenly.
  5. Submerge all of the sliced potatoes in a large bowl fill with cold water for 30 minutes.
  6. Combine all of the seasoning ingredients in a small bowl and set aside.
  7. Remove potato slices from the water and onto a clean towel. Blot dry.
  8. Fry potato slices for 8 to 12 minutes in hot oil until light brown. Drain fries on a rack or paper towels and sprinkle with some of the seasoning.
  9. Prepare the clone for the Aussie Chips and arrange the seasoned fries on an oven-safe plate. Preheat oven to 400 degrees.
  10. Mix the cheeses together and sprinkle the blend over the fries. Crumble the bacon and sprinkle it over the cheese. Bake the plate for 4 to 5 minutes in the hot oven, until cheese is melted. Serve with ranch dressing on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2526.61 Kcal (10578 kJ)
Calories from fat 2485.99 Kcal
% Daily Value*
Total Fat 276.22g 425%
Cholesterol 68.26mg 23%
Sodium 1811.93mg 75%
Potassium 433.85mg 9%
Total Carbs 13.83g 5%
Sugars 1.19g 5%
Dietary Fiber 1.3g 5%
Protein 20.14g 40%
Vitamin C 4.7mg 8%
Vitamin A 0.4mg 13%
Iron 1.1mg 6%
Calcium 446.4mg 45%
Amount Per 100 g
Calories 651.26 Kcal (2727 kJ)
Calories from fat 640.79 Kcal
% Daily Value*
Total Fat 71.2g 425%
Cholesterol 17.6mg 23%
Sodium 467.05mg 75%
Potassium 111.83mg 9%
Total Carbs 3.56g 5%
Sugars 0.31g 5%
Dietary Fiber 0.34g 5%
Protein 5.19g 40%
Vitamin C 1.2mg 8%
Vitamin A 0.1mg 13%
Iron 0.3mg 6%
Calcium 115.1mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 73.3
    Points
  • 74
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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