Asian Chicken & Orzo Salad Recipe

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Asian Chicken & Orzo Salad
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Ingredients:

Directions:

  1. Cook sugar snap peas according to package directions; drain well and let cool slightly.
  2. In a large bowl combine orzo, water chestnuts, chicken, green onion, red bell pepper and sugar snap peas.
  3. In a small bowl, whisk together oil, vinegar, soy sauce and hoisin sauce.
  4. Pour over orzo mixture, tossing gently to coat.
  5. Stir in toasted almonds.
  6. Cover and chill until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3382.34 Kcal (14161 kJ)
Calories from fat 2412.06 Kcal
% Daily Value*
Total Fat 268.01g 412%
Cholesterol 306.95mg 102%
Sodium 6019.62mg 251%
Potassium 2634.48mg 56%
Total Carbs 145.24g 48%
Sugars 17.12g 68%
Dietary Fiber 13.38g 54%
Protein 120.56g 241%
Vitamin C 132.5mg 221%
Vitamin A 3.2mg 108%
Iron 85.8mg 477%
Calcium 241.8mg 24%
Amount Per 100 g
Calories 238.95 Kcal (1000 kJ)
Calories from fat 170.4 Kcal
% Daily Value*
Total Fat 18.93g 412%
Cholesterol 21.68mg 102%
Sodium 425.26mg 251%
Potassium 186.12mg 56%
Total Carbs 10.26g 48%
Sugars 1.21g 68%
Dietary Fiber 0.95g 54%
Protein 8.52g 241%
Vitamin C 9.4mg 221%
Vitamin A 0.2mg 108%
Iron 6.1mg 477%
Calcium 17.1mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 89.2
    Points
  • 95
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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