APPLE SLICES WITH GOAT CHEESE AND PISTACHIOS Recipe

Directions:

1. Ngredients
2. /4 cup creamy goat cheese spread or fresh goat cheese
3. Granny Smith apples, cored and cut into 24 slices
4. Tablespoons finely chopped pistachios
5. Tablespoons finely chopped candied ginger
6. Method
7. Spread 1/2 teaspoon goat cheese onto the end of each apple slice and then arrange on a platter. Sprinkle cheese end with pistachios and candied ginger; serve. If not serving right away, to avoid browning, toss apples with a splash of lemon juice before assembly.
8. Nutrition
9. Per serving (1 piece): 20 calories (5 from fat), 1g total fat, 0g saturated fat, 0mg cholesterol, 10mg sodium, 3g total carbohydrate (0g dietary fiber, 2g sugar), 1g protein