Amish Waffles Recipe

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Ingredients:

Serving

batter:
1 cup king arthur unbleached all-purpose flour
1 cup sifted cake flour
1-1/2 cups milk
2-1/2 tsp baking powder
2 eggs, well beaten
5 tbsp butter
1 tsp vanilla
topping:
1-2/3 cups water
2/3 cup sugar
2 tbsp white corn syrup
2 drops red food coloring
2 tbsp cornstarch
1 package (3 oz) raspberry gelatin dessert mix
8 oz frozen blueberries
8 oz frozen raspberries

Directions:

Mix batter ingredients together in order just until smooth. Bake in waffle iron according to manufacturer's directions.
For topping, combine water, sugar, corn syrup, food coloring and cornstarch in saucepan and cook over medium heat until thickened. Remove from the heat; add gelatin mix, stirring until dissolved. Let cool; add berries. Serve warm over waffles with scoop of vanilla ice cream. Yield: 6-8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	579.39 Kcal (2426 kJ)
Calories from fat	99.47 Kcal
		% Daily Value*
Total Fat	11.05g	17%
Cholesterol	81.23mg	27%
Sodium	62.71mg	3%
Potassium	399.34mg	8%
Total Carbs	108.16g	36%
Sugars	38.12g	152%
Dietary Fiber	2.34g	9%
Protein	9.57g	19%
Vitamin C	6.8mg	11%
Vitamin A	0.1mg	4%
Iron	0.8mg	5%
Calcium	192mg	19%

Amount Per 100 g
Calories	153.34 Kcal (642 kJ)
Calories from fat	26.32 Kcal
		% Daily Value*
Total Fat	2.92g	17%
Cholesterol	21.5mg	27%
Sodium	16.6mg	3%
Potassium	105.68mg	8%
Total Carbs	28.62g	36%
Sugars	10.09g	152%
Dietary Fiber	0.62g	9%
Protein	2.53g	19%
Vitamin C	1.8mg	11%
Iron	0.2mg	5%
Calcium	50.8mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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