Directions:
- Cream butter and sugar.
- Beat in eggs, rum, vanilla, and milk. Mix cinnamon, baking powder, and flour.
- Add flour mixture to butter mixture. Gently mix in almonds, orange rind, and raisins. Pour batter into greased muffin tins, filling half full.
- Bake at 375 degrees F for 25 to 30 minutes, or until browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 379.36 Kcal (1588 kJ) | ||
| Calories from fat | 191.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.29g | 33% | |
|---|---|---|---|
| Cholesterol | 92.37mg | 31% | |
| Sodium | 26.87mg | 1% | |
| Potassium | 271.8mg | 6% | |
| Total Carbs | 40.47g | 13% | |
| Sugars | 8.06g | 32% | |
| Dietary Fiber | 2.01g | 8% | |
| Protein | 6.65g | 13% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 2.4mg | 13% | |
| Calcium | 93mg | 9% | |
| Amount Per 100 g | |||
| Calories | 391.27 Kcal (1638 kJ) | ||
| Calories from fat | 197.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.96g | 33% | |
|---|---|---|---|
| Cholesterol | 95.27mg | 31% | |
| Sodium | 27.71mg | 1% | |
| Potassium | 280.34mg | 6% | |
| Total Carbs | 41.74g | 13% | |
| Sugars | 8.32g | 32% | |
| Dietary Fiber | 2.07g | 8% | |
| Protein | 6.86g | 13% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 2.5mg | 13% | |
| Calcium | 95.9mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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