Almond Cheesecake Brownies Recipe

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Almond Cheesecake Brownies
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Ingredients
11
Count
Nutrition
574
Calories
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Ingredients:

  • 3/4 cupbutter or margarine
  • 4 ozunsweetened chocolate squares
  • 4 ozsemisweet chocolate squares
  • 2 cupsugar
  • 6 large eggs
  • 2 1/2 tspvanilla extract
  • 1 1/2 cupall-purpose flour
  • 3/4 tspbaking powder
  • 1/2 tspsalt
  • 1 1/2 package(12 oz) cream cheese, slightly softened
  • 3/4 tspalmond extract

Directions:

  1. Preheat oven to 350 degrees F. Line 13 by 9 metal baking pan with
  2. Foil; lightly grease foil.
  3. In large glass bowl, combine margarine or butter and both types of
  4. Chocolates. In microwave oven, cook, covered with waxed paper, on High 2 to 3 minutes until almost melted; stir until smooth.
  5. With wooden spoon, beat in 1 1/2 cups sugar. Then, beat in 4 eggs and 2 teaspoons vanilla until well blended. Stir in flour, baking powder, and salt; set aside.
  6. In small bowl, with mixer at medium speed, beat cream cheese until
  7. Smooth; gradually beat in 1/2 cup sugar. Beat in almond extract, 2 eggs, and 1/2 teaspoon vanilla just until blended.
  8. Spread 1 1/2 cups chocolate batter in pan. Spoon cream-cheese mixture in 6 large dollops on top of chocolate batter (cheese mixture will cover much of chocolate batter). Then, spoon remaining chocolate batter in 6 large dollops over and between cheese mixture. With tip of knife, cut and twist through mixtures to create marble design.
  9. Bake 40 to 45 minutes until toothpick inserted in center comes out
  10. Almost clean with a few crumbs attached. Cool brownies in pan on wire rack.
  11. When cool, cut lengthwise into 4 strips, then cut each strip crosswise into 6 pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 574.44 Kcal (2405 kJ)
Calories from fat 400.13 Kcal
% Daily Value*
Total Fat 44.46g 68%
Cholesterol 1162.78mg 388%
Sodium 562.51mg 23%
Potassium 472.68mg 10%
Total Carbs 4.7g 2%
Sugars 1.28g 5%
Protein 41.55g 83%
Iron 6mg 33%
Calcium 209.7mg 21%
Amount Per 100 g
Calories 167.71 Kcal (702 kJ)
Calories from fat 116.82 Kcal
% Daily Value*
Total Fat 12.98g 68%
Cholesterol 339.47mg 388%
Sodium 164.22mg 23%
Potassium 138mg 10%
Total Carbs 1.37g 2%
Sugars 0.37g 5%
Protein 12.13g 83%
Iron 1.8mg 33%
Calcium 61.2mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.2
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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