Calories in baked ravioli and vegetables
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Baked Ravioli And Vegetables results
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Cooking Light baked ravioli and vegetables
Per 1 cup - Calories: 262 kcals
- Fat:7g
- Carbs:31g
- Protein:18g
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Lean Cuisine cheddar bake with pasta and vegetablesPer 1 pckg - Calories: 250 kcals
- Fat:6g
- Carbs:36g
- Protein:12g
