The favorite choice for the term "Turkey Gravy" is 100 g gravy, turkey, dry which has about , 428 mg potassium. Calorie and nutritional information for a variety of types and serving sizes of Turkey Gravy is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Potassium(mg) | ||
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100 g | 428 | |
1 serving | 30 | |
1 oz | 121.3 | |
1 lb | 1941 | |
1 kg | 4280 |
Potassium(mg) | ||
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gravy, instant turkey, dry ()- 100 g | 306 | |
gravy, turkey, canned, ready-to-serve ()- 100 g | 109 | |
turkey, stuffing, mashed potatoes with gravy, assorted vegetables, frozen, microwaved ()- 100 g | 230 | |
turkey gravy ()- 100 g | 0 | |
turkey with gravy (mixture) ()- 100 g | 201 | |
turkey with gravy, dressing, vegetable and fruit (diet frozen meal) ()- 100 g | 221 | |
turkey with gravy, dressing, potatoes and vegetable (frozen meal) ()- 100 g | 183 | |
turkey with gravy, dressing, potatoes, vegetable and dessert (frozen meal, large meat) ()- 100 g | 149 | |
chicken or turkey and potatoes with gravy (mixture) ()- 100 g | 212 | |
chicken or turkey and vegetables in gravy (mixture) ()- 100 g | 176 | |