The favorite choice for the term "Turkey" is 100 g turkey bacon, cooked which has about , 98 mg cholesterol. Calorie and nutritional information for a variety of types and serving sizes of Turkey is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Cholesterol(mg) | ||
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100 g | 98 | |
1 cup pieces | 80.4 | |
1 oz | 27.4 | |
1 oz cooked, yield | 15.7 | |
1 cup | 80.4 | |
1 tsp | 1.7 | |
1 tbsp | 5 | |
1 cubic inch | 5.6 | |
1 ml | 0.3 | |
1 fl oz | 10.1 | |
1 pint | 160.7 | |
1 litre | 339.6 | |
1 quart | 321.4 | |
1 gallon | 1285.6 | |
1 lb | 444.4 | |
1 kg | 980 |
Cholesterol(mg) | ||
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turkey, mechanically deboned, from turkey frames ()- 100 g | 95 | |
turkey sausage, reduced fat, brown and serve, cooked (include butterball breakfast links turkey sausage) ()- 100 g | 58 | |
turkey, whole, giblets ()- 100 g | 333 | |
turkey, wing, smoked, cooked, with skin, bone removed ()- 100 g | 81 | |
turkey, whole, giblets, cooked, simmered ()- 100 g | 521 | |
turkey, skin from whole, (light and dark) ()- 100 g | 122 | |
turkey, enhanced, skin from whole (light and dark) ()- 100 g | 94 | |
turkey, dark meat, meat and skin ()- 100 g | 87 | |
turkey, whole, meat and skin ()- 100 g | 72 | |
turkey, whole, meat only ()- 100 g | 67 | |
Cholesterol(mg) | ||
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Ground Turkey - 100 g | 55 | |
Turkey Bacon - 100 g | 98 | |
Turkey Breast - 100 g | 50 | |
Turkey Cold Cuts - 100 g | 0 | |
Turkey Legs - 100 g | 71 | |
Turkey Patties - 100 g | 75 | |