The favorite choice for the term "Whipped Cream" is 100 g cream, fluid, light whipping which has about , 2.17 g protein. Calorie and nutritional information for a variety of types and serving sizes of Whipped Cream is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Protein(g) | ||
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100 g | 2.2 | |
1 cup, whipped | 2.6 | |
1 cup, fluid (yields 2 cups whipped) | 5.2 | |
1 tbsp | 0.3 | |
1 cup | 2.6 | |
1 tsp | 0.1 | |
1 cubic inch | 0.2 | |
1 ml | 0 | |
1 fl oz | 0.3 | |
1 pint | 5.2 | |
1 litre | 11 | |
1 quart | 10.4 | |
1 gallon | 41.7 | |
1 oz | 0.6 | |
1 lb | 9.8 | |
1 kg | 21.7 |
Protein(g) | ||
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cream, fluid, heavy whipping ()- 100 g | 2.1 | |
whipping cream (Crystal Cream & Butter Company)- 1 serving | 0 | |
heavy whipping cream organic (O Organics)- 1 tbsp | 0 | |
whipping cream creams (Sealtest)- 1 tbsp | 0.3 | |
whipping cream (Scotsburn)- 1 tbsp | 0.3 | |
whipping cream (Hood)- 1 tbsp | 0 | |
whipping cream (Borden)- 1 tbsp | 0 | |
whipping cream (Darigold)- 1 tbsp | 0 | |
whipping cream (Meadow Gold)- 1 tbsp | 0 | |
whipping cream (PET Dairy)- 1 tbsp | 0 | |