The favorite choice for the term "Milk Substitutes" is 100 g milk substitutes, fluid, with lauric acid oil which has about , 1.75 g protein. Calorie and nutritional information for a variety of types and serving sizes of Milk Substitutes is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Protein(g) | ||
---|---|---|
100 g | 1.8 | |
1 cup | 4.3 | |
1 quart | 17.1 | |
1 tsp | 0.1 | |
1 tbsp | 0.3 | |
1 cubic inch | 0.3 | |
1 ml | 0 | |
1 fl oz | 0.5 | |
1 pint | 8.5 | |
1 litre | 18 | |
1 gallon | 68.3 | |
1 oz | 0.5 | |
1 lb | 7.9 | |
1 kg | 17.5 |
Protein(g) | ||
---|---|---|
soymilk, original and vanilla, unfortified ()- 100 g | 3.3 | |
milk substitutes, fluid, with lauric acid oil ()- 100 g | 1.8 | |
ready-to-drink reduced fat milk beverage, flavored and sweetened, with added calcium, vitamin a and vitamin d ()- 100 g | 3.1 | |
soymilk, original and vanilla, with added calcium, vitamins a and d ()- 100 g | 2.6 | |
unsweetened soy milk ()- 100 g | 4 | |
organic rice milk ()- 100 g | 0.5 | |
cashew milk ()- 100 g | 1.5 | |
coconut milk unsweetened ()- 100 g | 1 | |
original soy milk ()- 100 g | 3.3 | |
pure almond original ()- 100 g | 0.4 | |