Calories in Cooking Light Chicken pot pie with pie crust

465Calories
How many calories should you eat?
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Nutrition Facts Cooking Light Chicken pot pie with pie crust

Amount Per 1 cup plus pie crust
Calories 465 Kcal (1947 kJ)
Calories from fat 117 Kcal
% Daily Value*
Total Fat 13g 20%
Saturated Fat 4g 20%
Cholesterol 45mg 15%
Potassium 1083mg 23%
Total Carbs 65g 22%
Sugars 25g 100%
Dietary Fiber 15g 60%
Protein 25g 50%
Vitamin C 51.6mg 86%
Vitamin A 178.4mg 5947%
Iron 4.5mg 25%
Calcium 200mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

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% RDI of Main Nutrition Facts

23%
of RDI* (465 calories) 237 g
  • Cal: 23.3 %
  • Fat: 20 %
  • Carb: 21.7 %
  • Prot: 50 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (54.5%)
  • Fat (24.5%)
  • Protein (21%)
Cooking Light Chicken pot pie with pie crust Good and Bad Points
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