Calories in Cooking Light Baked risotto with asparagus, spinach and parmesan

309Calories
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Nutrition Facts Cooking Light Baked risotto with asparagus, spinach and parmesan

Amount Per 1 cup
Calories 309 Kcal (1294 kJ)
Calories from fat 72 Kcal
% Daily Value*
Total Fat 8g 12%
Saturated Fat 3g 15%
Cholesterol 10mg 3%
Sodium 639mg 27%
Total Carbs 48g 16%
Dietary Fiber 4g 16%
Protein 12g 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Ingredients And Nutrition Overview

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% RDI of Main Nutrition Facts

15%
of RDI* (309 calories) 237 g
  • Cal: 15.5 %
  • Fat: 12.3 %
  • Carb: 16 %
  • Prot: 24 %
  • 0%
    25%
    75%
    RDI norm*

Calories Breakdown

  • Carbs (61.5%)
  • Fat (23.1%)
  • Protein (15.4%)
Cooking Light Baked risotto with asparagus, spinach and parmesan Good and Bad Points
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