Yummy Caramel Raisin Sticky Rolls Recipe

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Yummy Caramel Raisin Sticky Rolls
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Ingredients:

Directions:

  1. Mix 1/3 cup sugar and cinnamon together and set aside.
  2. Pour 2 TBS melted butter into bottom of 9 inch round cake pan.
  3. Swirl to coat pan.
  4. Drizzle corn syrup onto the butter, into the pan.
  5. Sprinkle brown sugar, raisins and walnuts on top of syrup/butter mixture.
  6. Separate but do not uncoil the breadsticks.
  7. Dip coils into remaining butter and then roll in cinnamon/sugar mixture.
  8. Place coils flat in the pam.
  9. Pour cream/milk over the coils.
  10. Bake at 350 for 25-30 minutes.
  11. Let pan stand for 3 minutes.
  12. Loosen sides by running a knife around the edge, and invert pan on a warm plate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.86 Kcal (941 kJ)
Calories from fat 119.36 Kcal
% Daily Value*
Total Fat 13.26g 20%
Cholesterol 22.88mg 8%
Sodium 46.62mg 2%
Potassium 155.25mg 3%
Total Carbs 28.2g 9%
Sugars 17.19g 69%
Dietary Fiber 1.53g 6%
Protein 1.66g 3%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 4%
Iron 1mg 5%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 350.38 Kcal (1467 kJ)
Calories from fat 185.99 Kcal
% Daily Value*
Total Fat 20.67g 20%
Cholesterol 35.66mg 8%
Sodium 72.64mg 2%
Potassium 241.91mg 3%
Total Carbs 43.94g 9%
Sugars 26.79g 69%
Dietary Fiber 2.38g 6%
Protein 2.58g 3%
Vitamin C 1mg 1%
Vitamin A 0.2mg 4%
Iron 1.5mg 5%
Calcium 30.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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