Viennese Coffee Recipe

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Viennese Coffee
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Ingredients:

Directions:

  1. Chill bowl, beaters and cream before whipping. Place 2/3 cup cream and sugar in chilled bowl. Beat with electric mixer at high speed until soft peaks form. Do not overbeat. Cover and refrigerate up to 8 hours. If mixture separates slightly after refrigeration, whisk lightly with wire whisk.
  2. To form chocolate shavings for garnish, make short, quick strokes across chocolate with vegetable peeler; set aside. Break remaining chocolate into pieces.
  3. Place remaining 1/3 cup cream in heavy small saucepan. Bring to a simmer over medium-low heat. Add chocolate pieces; cover and remove from heat. Let stand 5 minutes or until chocolate is melted; stir until smooth. Add coffee to chocolate mixture. Heat over low heat just until bubbles form around edge of pan and coffee is heated through, stirring frequently. Remove from heat; stir in creme de cacao, if desired. Pour into 4 warm mugs. Top each mug with whipped cream. Garnish with chocolate shavings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.67 Kcal (840 kJ)
Calories from fat 139.12 Kcal
% Daily Value*
Total Fat 15.46g 24%
Cholesterol 33.3mg 11%
Sodium 19.06mg 1%
Potassium 160.57mg 3%
Total Carbs 14.55g 5%
Sugars 4.24g 17%
Dietary Fiber 0.43g 2%
Protein 2.26g 5%
Vitamin C 0.3mg 1%
Iron 0.2mg 1%
Calcium 26.8mg 3%
Amount Per 100 g
Calories 87.08 Kcal (365 kJ)
Calories from fat 60.37 Kcal
% Daily Value*
Total Fat 6.71g 24%
Cholesterol 14.45mg 11%
Sodium 8.27mg 1%
Potassium 69.68mg 3%
Total Carbs 6.31g 5%
Sugars 1.84g 17%
Dietary Fiber 0.18g 2%
Protein 0.98g 5%
Vitamin C 0.1mg 1%
Iron 0.1mg 1%
Calcium 11.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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