Tuna-Stuffed Jumbo Shells Recipe

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Ingredients:

Serving

10 jumbo pasta shells
1/2 cup mayonnaise
2 tbsp sugar
1 can (12 oz) tuna, drained
1 cup diced celery
1/2 cup diced green onions
1/2 cup diced green pepper
1/2 cup shredded carrot
2 tbsp minced fresh parsley
creamy celery dressing:
1/4 cup sour cream
1/4 cup sugar
1/4 cup cider vinegar
2 tbsp mayonnaise
1 tsp celery seed
1 tsp onion powder
lettuce leaves and red onion rings, optional

Directions:

Cook pasta according to package directions; rinse in cold water and drain. In a bowl, combine mayonnaise and sugar. Stir in tuna, celery, onions, green pepper, carrot and parsley. Spoon into pasta shells; cover and refrigerate.
For the dressing, combine sour cream, sugar, vinegar, mayonnaise, celery seed and onion powder.
Arrange lettuce, onion rings and shells on a serving platter; drizzle with dressing. Yield: 5 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	269.66 Kcal (1129 kJ)
Calories from fat	202.31 Kcal
		% Daily Value*
Total Fat	22.48g	35%
Cholesterol	16.6mg	6%
Sodium	232.12mg	10%
Potassium	200.12mg	4%
Total Carbs	14.09g	5%
Sugars	11.32g	45%
Dietary Fiber	1.39g	6%
Protein	3.1g	6%
Vitamin C	16.5mg	28%
Vitamin A	0.1mg	4%
Iron	0.4mg	2%
Calcium	48.6mg	5%

Amount Per 100 g
Calories	218.81 Kcal (916 kJ)
Calories from fat	164.16 Kcal
		% Daily Value*
Total Fat	18.24g	35%
Cholesterol	13.47mg	6%
Sodium	188.34mg	10%
Potassium	162.38mg	4%
Total Carbs	11.43g	5%
Sugars	9.18g	45%
Dietary Fiber	1.13g	6%
Protein	2.51g	6%
Vitamin C	13.4mg	28%
Vitamin A	0.1mg	4%
Iron	0.3mg	2%
Calcium	39.4mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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