Tiare Sorbet Recipe

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Tiare Sorbet
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Ingredients:

  • 2 cups whole milk
  • 15 tiare flowers (see cook's note, below)
  • 3/4 cup sugar

Directions:

  1. Place the milk in a small bowl or pitcher and add the tiare flowers. Cover with plastic wrap and place in the refrigerator for 24 hours to allow the tiare flavor to infuse into the milk. After 24 hours, remove the tiare flowers.
  2. In a saucepan over medium heat, cook 2 cups water and the sugar until the sugar dissolves and thickens to a simple syrup consistency. Take the simple syrup off the heat and chill to cool completely.
  3. Once the simple syrup is cool, remove the infused milk from the refrigerator. Mix the simple syrup into the infused milk. Once combined together, put the mixture into an ice cream machine and process until hardened, and according the manufacturer's instructions. Freeze and serve.
  4. This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
  5. Cook's Note: Tiare flowers are native to the islands of French Polynesia and extremely hard to source outside of the country. You can infuse the milk with other flavors like lemongrass, vanilla beans, cinnamon sticks or any other favorite flavoring.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258.35 Kcal (1082 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 4.9mg 2%
Sodium 103.8mg 4%
Potassium 383.1mg 8%
Total Carbs 57.25g 19%
Sugars 56.35g 225%
Protein 7.35g 15%
Calcium 299.4mg 30%
Amount Per 100 g
Calories 89.09 Kcal (373 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.69mg 2%
Sodium 35.79mg 4%
Potassium 132.1mg 8%
Total Carbs 19.74g 19%
Sugars 19.43g 225%
Protein 2.53g 15%
Calcium 103.2mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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