Three Grain Rasberry Muffins Recipe

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Three Grain Rasberry Muffins
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Ingredients:

Directions:

  1. Preheat the oven to 400 F. Line a 12-cup muffin pan with paper or foil liners.
  2. In a large microwave-safe bowl, combine the oats and milk. Microwave on high until the oats are creamy and tender, about 3 minutes. Set aside.
  3. In a large bowl, combine the flour, cornmeal, bran, baking powder and salt. Whisk to blend. Add the honey, canola oil, lime zest, oats mixture and egg. Beat just until moistened but still slightly lumpy. Gently fold in the raspberries.
  4. Spoon the batter into the muffin cups, filling each cup about 2/3 full. Bake until the tops are golden brown and a toothpick inserted into the center of a muffin comes out clean, 16 to 18 minutes. Transfer the muffins to a wire rack and let cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2697.58 Kcal (11294 kJ)
Calories from fat 893.01 Kcal
% Daily Value*
Total Fat 99.22g 153%
Cholesterol 179.19mg 60%
Sodium 677.09mg 28%
Potassium 1644.1mg 35%
Total Carbs 429.06g 143%
Sugars 201.49g 806%
Dietary Fiber 24.55g 98%
Protein 52.77g 106%
Vitamin C 2.9mg 5%
Iron 8.7mg 48%
Calcium 634.3mg 63%
Amount Per 100 g
Calories 263.25 Kcal (1102 kJ)
Calories from fat 87.15 Kcal
% Daily Value*
Total Fat 9.68g 153%
Cholesterol 17.49mg 60%
Sodium 66.07mg 28%
Potassium 160.44mg 35%
Total Carbs 41.87g 143%
Sugars 19.66g 806%
Dietary Fiber 2.4g 98%
Protein 5.15g 106%
Vitamin C 0.3mg 5%
Iron 0.8mg 48%
Calcium 61.9mg 63%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.4
    Points
  • 75
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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