The Red-Head Cactus Recipe

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The Red-Head Cactus
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Ingredients:

Directions:

  1. Combine all ingredients except lime and sugar in a blender and blend until slushy, adding more ice if necessary.
  2. To prepare glasses, moisten rims with a lime slice and dip in a plate of sugar.
  3. Fill glasses and garnish with lime wheel slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 474.12 Kcal (1985 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 122.42mg 5%
Potassium 294.84mg 6%
Total Carbs 89.16g 30%
Sugars 57.76g 231%
Dietary Fiber 8.45g 34%
Protein 2.27g 5%
Vitamin C 90.6mg 151%
Iron 2mg 11%
Calcium 57.4mg 6%
Amount Per 100 g
Calories 61.32 Kcal (257 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 15.83mg 5%
Potassium 38.13mg 6%
Total Carbs 11.53g 30%
Sugars 7.47g 231%
Dietary Fiber 1.09g 34%
Protein 0.29g 5%
Vitamin C 11.7mg 151%
Iron 0.3mg 11%
Calcium 7.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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