The JD (Bobby Flay) Recipe

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The JD (Bobby Flay)
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Ingredients:

Directions:

  1. Optional changes: citron vodka, a splash of seltzer, a sprig of mint
  2. Combine all the liquid ingredients in a large pitcher and stir to combine well. Serve in ice-filled glasses and garnished with mint sprigs.
  3. A viewer, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 694.21 Kcal (2907 kJ)
Calories from fat 6.54 Kcal
% Daily Value*
Total Fat 0.73g 1%
Sodium 94.58mg 4%
Potassium 4871.11mg 104%
Total Carbs 117.02g 39%
Sugars 73.77g 295%
Dietary Fiber 7.1g 28%
Protein 15.77g 32%
Vitamin C 29.1mg 48%
Iron 1.6mg 9%
Calcium 107.6mg 11%
Amount Per 100 g
Calories 307.71 Kcal (1288 kJ)
Calories from fat 2.9 Kcal
% Daily Value*
Total Fat 0.32g 1%
Sodium 41.93mg 4%
Potassium 2159.14mg 104%
Total Carbs 51.87g 39%
Sugars 32.7g 295%
Dietary Fiber 3.15g 28%
Protein 6.99g 32%
Vitamin C 12.9mg 48%
Iron 0.7mg 9%
Calcium 47.7mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 14
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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