Teriyaki Sauce (Tyler Florence) Recipe

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Teriyaki Sauce (Tyler Florence)
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Ingredients:

Directions:

  1. Combine all ingredients in a large bowl. Refrigerate for 1 hour. May also be used as a great marinade for chicken, shrimp or beef.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 506.37 Kcal (2120 kJ)
Calories from fat 125.18 Kcal
% Daily Value*
Total Fat 13.91g 21%
Sodium 8050.32mg 335%
Potassium 1058.21mg 23%
Total Carbs 84.59g 28%
Sugars 62.19g 249%
Dietary Fiber 9.91g 40%
Protein 21.7g 43%
Vitamin C 151.1mg 252%
Iron 5.1mg 28%
Calcium 281.7mg 28%
Amount Per 100 g
Calories 94.76 Kcal (397 kJ)
Calories from fat 23.43 Kcal
% Daily Value*
Total Fat 2.6g 21%
Sodium 1506.57mg 335%
Potassium 198.04mg 23%
Total Carbs 15.83g 28%
Sugars 11.64g 249%
Dietary Fiber 1.85g 40%
Protein 4.06g 43%
Vitamin C 28.3mg 252%
Iron 1mg 28%
Calcium 52.7mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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