Directions:
- Divide spinach and lettuce among two salad plates. Arrange the chicken, strawberries and oranges on lettuce. Combine syrup and vinegar; drizzle over salads. Top with nuts if desired. Yield: 2 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5393.97 Kcal (22583 kJ) | ||
| Calories from fat | 2406.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 267.36g | 411% | |
|---|---|---|---|
| Cholesterol | 2483.02mg | 828% | |
| Sodium | 12782.52mg | 533% | |
| Potassium | 634.85mg | 14% | |
| Total Carbs | 1775.69g | 592% | |
| Sugars | 708.4g | 2834% | |
| Dietary Fiber | 63.06g | 252% | |
| Protein | 325.75g | 651% | |
| Vitamin C | 70.2mg | 117% | |
| Iron | 3.8mg | 21% | |
| Calcium | 38906.1mg | 3891% | |
| Amount Per 100 g | |||
| Calories | 1719.47 Kcal (7199 kJ) | ||
| Calories from fat | 767.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 85.23g | 411% | |
|---|---|---|---|
| Cholesterol | 791.53mg | 828% | |
| Sodium | 4074.76mg | 533% | |
| Potassium | 202.37mg | 14% | |
| Total Carbs | 566.05g | 592% | |
| Sugars | 225.82g | 2834% | |
| Dietary Fiber | 20.1g | 252% | |
| Protein | 103.84g | 651% | |
| Vitamin C | 22.4mg | 117% | |
| Iron | 1.2mg | 21% | |
| Calcium | 12402.3mg | 3891% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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