Strawberry Daiquiri Dessert Topping Recipe

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Strawberry Daiquiri Dessert Topping
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Ingredients:

  • 1/3 cup dark rum
  • 1/4 cup lime juice
  • 1 1/2 cups mango sorbet

Directions:

  1. For daiquiri mixture, in a blender container combine strawberries, powdered sugar, rum and lime juice. Cover and blend until smooth.
  2. Divide the sorbet among 6 dessert dishes. Pour the daiquiri mixture around the sorbet, then garnish each serving with a lime zest. Makes 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.7 Kcal (1456 kJ)
Calories from fat 107.62 Kcal
% Daily Value*
Total Fat 11.96g 18%
Sodium 291.01mg 12%
Potassium 705.14mg 15%
Total Carbs 51.6g 17%
Sugars 35.22g 141%
Dietary Fiber 1.01g 4%
Protein 3.11g 6%
Vitamin C 35.9mg 60%
Calcium 28.2mg 3%
Amount Per 100 g
Calories 188.85 Kcal (791 kJ)
Calories from fat 58.45 Kcal
% Daily Value*
Total Fat 6.49g 18%
Sodium 158.06mg 12%
Potassium 382.99mg 15%
Total Carbs 28.02g 17%
Sugars 19.13g 141%
Dietary Fiber 0.55g 4%
Protein 1.69g 6%
Vitamin C 19.5mg 60%
Calcium 15.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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