Directions:
- Combine cookie crumbs and melted butter. Press into a 8 pie plate and put in freezer.
- Wash, hull and puree pint of strawberries with 2 tbsp sugar and reserve.
- Beat egg whites with remaining 4 tbsps of sugar until stiff. Refrigerate.
- Whip the cream with vanilla extract until smooth and creamy, removing 1/2 cup for garnish.
- Fold the strawberry puree and egg whites into the whipping cream.
- Pour into prepared crust and freeze until hard.
- Just before serving decorate top of frozen pie with the reserved whipped cream and sliced strawberries, then drizzle with chocolate sauce and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 776.73 Kcal (3252 kJ) | ||
| Calories from fat | 335.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.25g | 57% | |
|---|---|---|---|
| Cholesterol | 63.8mg | 21% | |
| Sodium | 444.89mg | 19% | |
| Potassium | 264.86mg | 6% | |
| Total Carbs | 107.32g | 36% | |
| Sugars | 75.7g | 303% | |
| Dietary Fiber | 8.03g | 32% | |
| Protein | 8.88g | 18% | |
| Vitamin C | 65.5mg | 109% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 4.1mg | 23% | |
| Calcium | 46mg | 5% | |
| Amount Per 100 g | |||
| Calories | 244.32 Kcal (1023 kJ) | ||
| Calories from fat | 105.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.72g | 57% | |
|---|---|---|---|
| Cholesterol | 20.07mg | 21% | |
| Sodium | 139.94mg | 19% | |
| Potassium | 83.31mg | 6% | |
| Total Carbs | 33.76g | 36% | |
| Sugars | 23.81g | 303% | |
| Dietary Fiber | 2.53g | 32% | |
| Protein | 2.79g | 18% | |
| Vitamin C | 20.6mg | 109% | |
| Iron | 1.3mg | 23% | |
| Calcium | 14.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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