Strawberry Cheese Pie Recipe

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Strawberry Cheese Pie
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Ingredients:

Directions:

  1. Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450° for 8 minutes. Remove foil and set shell aside.
  2. In a bowl, combine cream cheese, 1/2 cup sugar and vanilla; beat until smooth. Add eggs; mix until combined. Pour into shell. Bake at 350° for 20-25 minutes or until center is almost set. Remove from the oven and let stand for 5 minutes.
  3. Meanwhile, combine sour cream and remaining sugar in a bowl; mix well. Spread over filling. Turn oven off. Return pie to the oven for 15 minutes. Remove; cool on a wire rack. Refrigerate for 6 hours or overnight. Before serving, top with strawberries. Dust with confectioners' sugar if desired. Yield: 6-8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 289.44 Kcal (1212 kJ)
Calories from fat 137 Kcal
% Daily Value*
Total Fat 15.22g 23%
Cholesterol 66.61mg 22%
Sodium 211.78mg 9%
Potassium 245.16mg 5%
Total Carbs 34g 11%
Sugars 16.08g 64%
Dietary Fiber 3.35g 13%
Protein 5.79g 12%
Vitamin C 70.3mg 117%
Iron 1.3mg 7%
Calcium 46.2mg 5%
Amount Per 100 g
Calories 151.92 Kcal (636 kJ)
Calories from fat 71.91 Kcal
% Daily Value*
Total Fat 7.99g 23%
Cholesterol 34.96mg 22%
Sodium 111.16mg 9%
Potassium 128.68mg 5%
Total Carbs 17.85g 11%
Sugars 8.44g 64%
Dietary Fiber 1.76g 13%
Protein 3.04g 12%
Vitamin C 36.9mg 117%
Iron 0.7mg 7%
Calcium 24.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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