Directions:
- Mix cake mix,oil,water,eggs and jello,beat 2 mins. Fold in thawed strawberries. Pour into 2 sprayed round cake pans and bake according to cake mix box directions or till toothpick near center comes out clean. Remove from oven and cool in pan 5-10 mins and then turn onto wire rack to cool completely. Frost with cool whip.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 391.5 Kcal (1639 kJ) | ||
| Calories from fat | 170.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.94g | 29% | |
|---|---|---|---|
| Cholesterol | 102.16mg | 34% | |
| Sodium | 400.66mg | 17% | |
| Potassium | 124.9mg | 3% | |
| Total Carbs | 51.28g | 17% | |
| Sugars | 27.52g | 110% | |
| Dietary Fiber | 1.21g | 5% | |
| Protein | 5.29g | 11% | |
| Vitamin C | 11.8mg | 20% | |
| Iron | 1.3mg | 7% | |
| Calcium | 159.4mg | 16% | |
| Amount Per 100 g | |||
| Calories | 236.59 Kcal (991 kJ) | ||
| Calories from fat | 103.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.45g | 29% | |
|---|---|---|---|
| Cholesterol | 61.74mg | 34% | |
| Sodium | 242.12mg | 17% | |
| Potassium | 75.48mg | 3% | |
| Total Carbs | 30.99g | 17% | |
| Sugars | 16.63g | 110% | |
| Dietary Fiber | 0.73g | 5% | |
| Protein | 3.2g | 11% | |
| Vitamin C | 7.2mg | 20% | |
| Iron | 0.8mg | 7% | |
| Calcium | 96.3mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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