South Texas Beef Fajitas Recipe

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South Texas Beef Fajitas
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Ingredients:

  • 4 lbs of clean tenderized beef
  • 1 bottle of viva italia salad dressing
  • either corn tortillas or flour tortilla
  • pico de gallo (rooster's beak wonderful fresh salsa)
  • serrano pepper (as much or as little as you want. please use fresh peppers not the ones in vinegar)

Directions:

  1. Marinate the meat with the salad dressing overnight and cook them on your BBQ grill.
  2. (Do not overcook them or they will be like shoe soles.) Once they are cooked just cut them in strips and eat them in a taco with the salsa.
  3. For the pico de gallo just mix everything a couple of hours before you so it will be good and juicy.
  4. This salsa is great with Doritos or Tostitos or any itos you like.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4.21 Kcal (18 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.79mg 0%
Potassium 29.85mg 1%
Total Carbs 0.94g 0%
Sugars 0.51g 2%
Dietary Fiber 0.22g 1%
Protein 0.15g 0%
Vitamin C 1.6mg 3%
Calcium 2.5mg 0%
Amount Per 100 g
Calories 28.24 Kcal (118 kJ)
Calories from fat 0.17 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 5.3mg 0%
Potassium 200.31mg 1%
Total Carbs 6.31g 0%
Sugars 3.42g 2%
Dietary Fiber 1.5g 1%
Protein 1.02g 0%
Vitamin C 11mg 3%
Calcium 17.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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