Slow Cooker Cheese Dip Recipe

Posted by
Rate It!
Slow Cooker Cheese Dip
Add your photo!
Ingredients
1
Count
Nutrition
0
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Lb. 95% lean ground beef
  2. Lb. Italian sausage
  3. (16 oz pkg.) processed cheese spread, cubed
  4. (11 oz. ) can sliced jalapeno pepper, drained
  5. Md. onion, diced
  6. Oz. cheddar cheese, cubed
  7. Pkg. cream cheese (8 oz)
  8. (8 oz.) container of cream cheese
  9. (8 oz) container sour cream
  10. (8 oz) can diced tomatoes (drained)
  11. Garlice cloves, minced
  12. Salt and pepper
  13. Brown beef and sausage. Drain and transfer to crock pot.
  14. Add rest of ingred. COver and cook on high 1 1/2 to 2 hours or until cheeses are melted.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top