Shrimp Salad Recipe

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Shrimp Salad
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Ingredients:

Directions:

  1. Break or cut lettuce in bite size pieces. Add all other ingredients and toss.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 500.68 Kcal (2096 kJ)
Calories from fat 245.46 Kcal
% Daily Value*
Total Fat 27.27g 42%
Cholesterol 592.39mg 197%
Sodium 926.73mg 39%
Potassium 1311.44mg 28%
Total Carbs 33.36g 11%
Sugars 9.06g 36%
Dietary Fiber 6.32g 25%
Protein 29.37g 59%
Vitamin C 43.3mg 72%
Iron 5.6mg 31%
Calcium 233.5mg 23%
Amount Per 100 g
Calories 67.69 Kcal (283 kJ)
Calories from fat 33.18 Kcal
% Daily Value*
Total Fat 3.69g 42%
Cholesterol 80.08mg 197%
Sodium 125.28mg 39%
Potassium 177.29mg 28%
Total Carbs 4.51g 11%
Sugars 1.22g 36%
Dietary Fiber 0.85g 25%
Protein 3.97g 59%
Vitamin C 5.9mg 72%
Iron 0.8mg 31%
Calcium 31.6mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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