159907 zucchini savory dill sauce Recipes

sour cream, cucumbers, finely chopped, dill, chopped, dried dill, chives, minced, green onions, minced, salt, pepper

ground beef, onion, chopped, tomato sauce, garlic clove (i use 1/8tsp dried minced ), bay leaf, dried basil, dried oregano, sugar, salt, pepper, hot cooked spaghetti

egg yolk, hard cooked, egg yolk, uncooked, oil, vinegar, worcestershire sauce, dry mustard, salt, sugar, pepper, whipping cream , whipped, dill seed

sour cream, dijon-style prepared mustard, lemon juice, chopped fresh dill

zucchini, cucumber, spaghetti sauce, reduced fat parmesan cheese, garlic clove, white button mushrooms

low-fat plain yogurt, white wine vinegar, salt, ground black pepper, dill, finely chopped, lemon , juice of, only, coarse grain mustard

half-and-half or 1/4 cup light cream, dried dill, salt and pepper, butter

mayonnaise, carton commercial sour cream, olive oil, lemon juice, worcestershire sauce, chopped fresh parsley, dried dill weed, garlic salt, dry mustard, drops hot sauce

zucchini or 1 lb cucumber, vegetable oil, minced garlic (to taste), salt (or use a little light soy and cut back on the ), sugar, oyster sauce, dry sherry, chicken stock, wood ear mushrooms, soaked & shredded (or chinese black mushrooms, soaked & shredded) (optional), cornstarch, mixed with a little water, drops sesame oil (optional)

ground beef, chopped tomatoes, with liquid, tomato paste, sliced mushrooms, chopped onion, chopped green pepper, red wine, water, sliced green olives, sliced black olives, bay leaves, garlic cloves, minced, worcestershire sauce, sugar, salt, crushed red pepper flakes, dried oregano, dried basil, cold water, cornstarch, hot cooked spaghetti, parmesan cheese

egg substitute, prepared mustard, sugar, fresh dill weed, white vinegar, fresh lemon juice, salt, ground white pepper, hot sauce, canola oil, water

italian turkey sausage links, casings removed, zucchini, sliced, tomato sauce, picante sauce, green onions, chopped, garlic cloves, minced, sugar, cooked small shell pasta, grated parmesan cheese, shredded part-skim mozzarella cheese

zucchini , scrubbed, olive oil, ground lamb or 1 1/2 lbs ground beef, allspice, crumbled dried mint, chopped onions, garlic, minced, pine nuts, toasted lightly, greek yogurt (strained, thick ), cornstarch , dissolved in, cold water

zucchini , even sized, onion, finely chopped, clarified butter or 1 tbsp oil or 1 tbsp plain butter, pine nuts (optional), ground beef (if you have an hallal butcher near you ask for iraqi kabab ( it s a flavorful mixture of both) or 8 oz lamb (if you have an hallal butcher near you ask for iraqi kabab ( it s a flavorful mixture of both), short-grain rice, chopped parsley, ground allspice, salt, pepper, chopped onion, clarified butter or 1/2 cup regular butter, garlic cloves, finely chopped, peeled tomato, chopped (or 1 can chopped pealed tomato), tomato paste (i use 1/2 cup for a richer sauce but dh says this is not the proper way), water, cinnamon (don tsp leave this out! mil says anything with tomato should have a pinch of ), salt, water

sour cream, mayonaise, dill weed, lemon juice, salt, pepper

zucchini, red lentils, bulgur, olive oil, onion chopped, tomato minced, garlic mashed, salt, lemon juice, fresh parsley, cornstarch, plain yogurt, garlic mashed, salt, freshly ground black pepper