143 zucchini pasta cream Recipes

uncooked pasta shells, olive oil, onion, chopped, garlic, sliced, zucchini, chopped, dried oregano, salt and freshly ground black pepper to taste, crushed red pepper flakes, chicken broth, chopped cooked chicken, diced roasted red peppers, light cream cheese, chopped fresh basil leaves, grated parmesan cheese

ditalini, butter, spring onions, thinly sliced, garlic clove, minced, zucchini, grated (medium), eggs, cream (or half and half), ricotta cheese, mozzarella cheese, grated, parmesan cheese, grated, salt, pepper, red pepper flakes (optional), parsley, chopped (or cilantro)

pasta, heavy whipping cream, butter, shredded mexican cheese blend, onion, chopped, garlic clove, minced, olive oil, divided, zucchini , julienned, yellow summer squash , julienned, salt, divided, pepper, boneless skinless chicken breasts, sliced, dried basil , marjoram and savory, dried rosemary, crushed, rubbed sage

dried tomatoes in oil, onion, chopped, red bell pepper, diced, garlic cloves, minced, olive oil, zucchini, diced, cream cheese, softened, vermicelli, cooked, eggs, shredded parmesan cheese, divided, milk, salt, pepper

fresh mushrooms, zucchini, onion, butter, garlic, minced, farfalle (bow tie) pasta, cake flour, half-and-half cream

olive oil, zucchini, ends trimmed and cut into sticks about 1 1/2 inches long, onions, minced, garlic clove, minced, whipping cream (i ve used the fat-free half and half), farfalle pasta , cooked al dente (bow tie pasta), freshly grated parmesan cheese, salt & freshly ground black pepper, freshly grated parmesan cheese, to serve

pasta, shapes (bowties, rotini, rigatoni, whatever you have on hand), olive oil, zucchini , sliced in thin half-moons (1 green, 1 yellow if you like things pretty!), mushrooms, sliced, carrot, finely diced, baby spinach, sliced, pasta sauce, grated parmesan cheese, half-and-half (or heavy cream or fat free half and half), shredded mozzarella cheese (divided )

whole wheat short pasta (i like the small corkscrew, or a fussili), zucchini, peel left on and thin sliced, onion, thin sliced (i like to cut in half first and then sliced), scallions, chopped (greens and whites ), chopped walnuts, light cream, parmesan cheese, butter, parsley, fresh rosemary, kosher salt, ground black pepper, parmesan cheese (to garnish )

dried medium pasta shells or 8 oz cavatelli or 8 oz orecchiette pasta, semisoft spreadable cheese with garlic and herbs, milk, shredded lemon peel, lemon juice, zucchini , and halved lengthwise and thinly sliced (2 cups) or 2 medium summer squash, halved lengthwise and thinly sliced (2 cups), sliced smoked salmon (lox), snipped fresh chives

broccoli floret, zucchini, sliced, red pepper , cut into strips, snow peas, butter, half-and-half cream, pepper, spaghetti or 1/2 lb other pastas, cooked & drained, parmesan cheese, grated

butter, garlic cloves, minced (lots i added like 7 or 8!), plain flour, sour cream (i used ff), half-and-half (i ve used both) or 1 cup milk (i ve used both), lemon juice, whole zucchini (julienned or shredded), fresh shredded parmesan cheese , to taste (optional), black pepper (optional)

carrot, very thinly sliced, onion, chopped, garlic, minced, zucchini, sliced, chopped grilled bell pepper, olive oil, pasta, shapes (penne, bow-ties, etc.), cream, freshly ground black pepper, dried oregano, sambal oelek (spicy chili paste), parmesan cheese, grated

olive oil, zucchini , julienned, onions, minced, garlic, minced, heavy whipping cream, farfalle pasta, grated parmesan cheese, salt to taste, freshly ground black pepper, grated parmesan cheese

pasta, zucchini, quartered, diced tomatoes, mushrooms, quartered, onion, diced, garlic cloves, minced, olive oil, light whipping cream, chicken broth, flour, salt , to taste, pepper , to taste, chives , to taste, basil , to taste

chicken breast, half-and-half, shredded cheddar cheese, cream of mushroom soup, skim milk, nonfat plain yogurt, zucchini, red bell pepper, basil leaves, curry, pepper

butter or 3 -4 tbsp margarine, green onions, chopped (can use 1/2 cup yellow onions, but the green onions are best), zucchini, thinly sliced, firm ripe tomatoes, chopped (can use as many tomatoes as you wish), eggs, half-and-half cream, dried basil (to taste) or 1/4 cup chopped fresh basil (to taste), grated romano cheese or 1/4-1/3 cup parmesan cheese, cooked pasta (use spaghetti or linguine for this), seasoning salt, pepper, olive oil, grated mozzarella cheese (optional) or 1 cup cheddar cheese (optional)

dry penne pasta, brown onion, diced very finely, garlic cloves, minced, green zucchini, grated coarsely, white wine, cream, goat cheese, toasted pine nuts, basil leaves

carrots, chopped, head broccoli, cut into florets, onion, thinly sliced, zucchini, thinly sliced, yellow squash, thinly sliced, olive oil, salt and ground black pepper to taste, farfalle (bow tie) pasta, butter, garlic, minced, chicken stock, light cream, tomato sauce, shredded parmesan cheese, tomatoes, halved