612 zucchini bean cheese Recipes

  • Greek Potato, Zucchini, and Bean Stew
    extra virgin olive oil, onions, chopped and
    11 More
    extra virgin olive oil, onions, chopped, potato, peeled and cut into 3/4 inch cubes, water, zucchini , cut into 1/2 inch thick slices, green beans (cut into 2 or 2 1/2 inch pieces), diced tomatoes, undrained, great northern beans, rinsed and drained, fresh flat-leaf parsley, chopped, fresh dill, chopped, dried oregano, fresh ground black pepper, reduced-fat feta cheese, crumbled
    1 hour 8 min, 13 ingredients
  • Pasta With Zucchini, Mushrooms and Cannellini Beans in Marinara
    onion, divided in 1/2 and
    10 More
    onion, divided in 1/2, garlic cloves, minced divided in 1/2, olive oil, zucchini , chopped into circles and then into 4 s, sliced portabella mushrooms, cannellini beans, pecorino romano grated cheese, shredded part-skim mozzarella cheese, penne pasta, tuttorusso crushed tomatoes, basil
    30 min, 11 ingredients
  • Spaghetti with Zucchini and White Beans
    uncooked spaghetti, diced zucchini (2 medium), water and
    6 More
    uncooked spaghetti, diced zucchini (2 medium), water, tomato paste (such as amore), kosher salt, coarsely ground black pepper, great northern beans, rinsed and drained, diced tomatoes with basil, garlic, and oregano, undrained, crumbled feta cheese
    15 min, 10 ingredients
  • Black Bean, Corn, and Zucchini Enchiladas
    canola oil, diced zucchini, frozen whole-kernel corn and
    5 More
    canola oil, diced zucchini, frozen whole-kernel corn, black beans, rinsed and drained, enchilada sauce, divided, whole wheat tortillas, shredded reduced-fat cheddar cheese, divided
    8 ingredients
  • Black Bean, Zucchini, and Monterey Jack Quesadillas Black Bean, Zucchini, and Monterey Jack Quesadillas
    olive oil, yellow onion, finely chopped and
    10 More
    olive oil, yellow onion, finely chopped, zucchini, cut into 1/4-inch dice, jalapeno pepper, stemmed, seeded, and minced, canned black beans, drained, chopped fresh oregano leaves, red wine vinegar, salt, ricotta cheese (drain if watery), flour tortillas, monterey jack cheese, coarsely grated, creme fraiche or 1/2 cup sour cream (optional) or 1/2 cup mexican crema (optional)
    38 min, 12 ingredients
  • Lima Bean, Carrots and Zucchini Salad With Feta Cheese Lima Bean, Carrots and Zucchini Salad With Feta Cheese
    firm zucchini, trimmed, carrots, peeled and
    7 More
    firm zucchini, trimmed, carrots, peeled, frozen baby lima beans, plain yogurt, corn oil, fresh lemon juice, salt and pepper, to taste, feta cheese, cut into small cubes, chopped parsley
    35 min, 9 ingredients
  • Vegetable Bean Soup Vegetable Bean Soup
    olive oil and
    9 More
    olive oil, assorted fresh vegetables, such as diced red and yellow bell peppers, small broccoli florets, julienned or thinly sliced carrots, diced zucchini or yellow squash, garlic, no salt added stewed tomatoes, undrained, low sodium chicken broth, rosemary, chopped, freshly ground black pepper, navy or great northern beans, rinsed and drained, chopped basil or italian parsley, grated parmesan cheese
    10 ingredients
  • Garbanzo Bean and Zucchini Salad Garbanzo Bean and Zucchini Salad
    fresh lemon juice, extra virgin olive oil, salt and
    7 More
    fresh lemon juice, extra virgin olive oil, salt, fresh ground black pepper, garbanzo beans, rinsed, zucchini, diced into 1/4-inch pieces, frozen corn, thawed, red onion, thinly sliced, romaine lettuce leaves , cut crosswise into 1/2-inch strips, parmesan cheese, crumbled into 1/4-inch pieces
    10 min, 10 ingredients
  • Black Bean and Zucchini Quesadilla Black Bean and Zucchini Quesadilla
    chopped zucchini, canned black beans, rinsed and drained and
    5 More
    chopped zucchini, canned black beans, rinsed and drained, olive oil, cumin, whole wheat tortillas, shredded cheddar cheese, salsa
    25 min, 7 ingredients
  • Italian Black Bean & Zucchini Risotto Italian Black Bean & Zucchini Risotto
    olive oil, grain white rice or 2 cups arborio rice, salt and
    7 More
    olive oil, grain white rice or 2 cups arborio rice, salt, black beans, rinsed and drained, zucchini, thinly sliced, prepared chunky salsa, shredded low-fat cheddar cheese, divided, chopped fresh cilantro, light sour cream (optional), chopped green onion (optional)
    50 min, 10 ingredients
  • Baked Zucchini With Herbed Broad Beans Baked Zucchini With Herbed Broad Beans
    broad beans, zucchini, oil, spanish onion, garlic clove and
    5 More
    broad beans, zucchini, oil, spanish onion, garlic clove, tomatoes, seeded and chopped, white wine vinegar, parsley, basil, parmesan cheese
    30 min, 10 ingredients
  • Black Bean, Corn and Zucchini Enchiladas Black Bean, Corn and Zucchini Enchiladas
    canola oil, divided, red onion, diced, garlic, minced and
    11 More
    canola oil, divided, red onion, diced, garlic, minced, vegetable broth, chili powder, honey, ground cumin, salt, crushed tomatoes, zucchini, diced, frozen corn, black beans, rinsed and drained, whole wheat tortillas, reduced-fat cheddar cheese, shredded
    1 hour 30 min, 14 ingredients
  • Greek Stewed Potatoes, Green Beans, and Zucchini Greek Stewed Potatoes, Green Beans, and Zucchini
    extra virgin olive oil, onion, chopped and
    9 More
    extra virgin olive oil, onion, chopped, potatoes, peeled and cut into 3/4 inch chunks, water, zucchini , sliced lengthwise & into 1/2 inch chunks, green beans, thawed if frozen,fresh is better, fresh tomatoes, dried oregano, chopped fresh dill or 1 bunch fresh parsley, salt & freshly ground black pepper, feta cheese
    55 min, 11 ingredients
  • Vegetarian Black Bean, Corn and Zucchini Enchiladas Vegetarian Black Bean, Corn and Zucchini Enchiladas
    canola oil, diced zucchini, frozen corn and
    14 More
    canola oil, diced zucchini, frozen corn, black beans, rinsed, enchilada sauce, divided, whole wheat tortillas, shredded reduced-fat cheddar cheese, divided, canola oil, diced red onion, minced garlic, vegetable broth, chili powder, honey, ground cumin, salt, crushed tomatoes
    55 min, 17 ingredients
  • Green Beans, Zucchini and Potatoes (Emeril Lagasse) Green Beans, Zucchini and Potatoes (Emeril Lagasse)
    olive oil, chopped onion and
    10 More
    olive oil, chopped onion, fresh green beans, trimmed and cut in half, generous pinch of cayenne, zucchini, split in half and cut into 1-inch thick slices, red skin potatoes, chopped oregano, chopped parsley, crushed tomatoes and juices, salt and pepper, crusty french bread, good feta cheese
    1 hour 15 min, 12 ingredients
  • Vegetable & Bean Soup With Pesto & Panini With Arugula A Vegetable & Bean Soup With Pesto & Panini With Arugula A
    extra virgin olive oil , 2 turns of the pan and
    18 More
    extra virgin olive oil , 2 turns of the pan, onion, chopped, potato, peeled and chopped, zucchini, chopped, salt and pepper, garbanzo beans (ceci or chick peas), white beans , cannellini, drained, chicken stock , available in paper containers on soup aisle, egg noodles , for soup, any brand, frozen green beans, crusty bread, robiola cheese or 8 oz ricotta cheese, arugula leaf, loosely packed, prosciutto di parma, basil leaves , packed, garlic clove, pine nuts (pignoli), grated parmigiano-reggiano cheese, extra virgin olive oil
    50 min, 19 ingredients
  • Vegetarian Chorizo, Roasted Butternut and Zucchini Chili Pot Vegetarian Chorizo, Roasted Butternut and Zucchini Chili Pot
    red bell pepper and
    25 More
    red bell pepper, butternut squash, peeled, seeded and chopped, extra virgin olive oil, plus more for drizzling, freshly grated nutmeg, ground cinnamon, kosher salt & freshly ground black pepper, vegetable stock (original recipe called for chicken stock), loosely packed tender sun-dried tomato (not packed in oil), soy chorizo, crumbled, zucchini , halved lengthwise, seeded and chopped, onion, chopped, recipe roasted garlic paste, recipe below (or 2 heads roasted garlic), chopped fresh cilantro, plus more for serving, dried mexican oregano, seeded pureed chipotle chiles in adobo, black beans, rinsed and drained, red kidney beans, rinsed and drained, crushed fire-roasted tomatoes (or diced tomatoes with green chilies), butter, corn muffins, seafood seasoning , such as old bay, shaved manchego cheese , for serving, heads garlic, tops trimmed off to expose all of the cloves, extra virgin olive oil, honey, kosher salt & freshly ground black pepper
    1 hour 40 min, 26 ingredients
  • Chorizo, Roasted Butternut and Zucchini Chili Pot (Rachael Ray) Chorizo, Roasted Butternut and Zucchini Chili Pot (Rachael Ray)
    red bell pepper and
    25 More
    red bell pepper, butternut squash, peeled, seeded and chopped, evoo, plus more for drizzling, freshly grated nutmeg, ground cinnamon, kosher salt and freshly ground pepper, chicken stock, loosely packed tender sun-dried tomatoes (not packed in oil), chorizo, cut into bite-size pieces, zucchini , halved lengthwise, seeded and chopped, onion, chopped, recipe roasted garlic paste , recipe follows (or 2 heads roasted garlic), chopped fresh cilantro, plus more for serving, dried mexican oregano, seeded pureed chipotles in adobo sauce, black beans, rinsed and drained, red kidney beans, rinsed and drained, crushed or diced fire-roasted tomatoes or diced tomatoes with green chilies, butter, corn muffins, seafood seasoning , such as old bay, shaved manchego cheese , for serving, heads garlic, tops trimmed off to expose all of the cloves, evoo, honey, kosher salt and freshly ground pepper
    2 hour 20 min, 26 ingredients




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