395264 zoutevisch salt bacalao Recipes

unsalted butter, melted, sugar, salt, egg yolk, beaten, all-purpose flour, unsalted butter, light brown sugar, light corn syrup, sea salt, sugar, heavy cream, pure vanilla extract, flaked sea salt

salt (use a low sodium like morton s light or a no sodium like nu- ), sugar, paprika, turmeric, onion powder, garlic powder, cornstarch

yoghurt skim milk, crushed ice, cumin seed, green coriander, salt

cornstarch, sugar, chinese five spice powder, kosher salt, freshly ground blac pepper, garlic cloves, finely, chopped, serrano chili, thinly sliced into rounds, scallions, sliced (green parts only ), shrimp, peeled and deveined, tails left on (26-30 per lb), peanut oil, lime, cut into 4 wedges

cherry blossoms (1/2 to 2/3 open blossoms), salt, ume vinegar or 70 ml liquid , from the cherry blossom juice below, salt

kosher salt, mccormick seasoned pepper, mccormick garlic salt, mccormick onion powder, mccormick celery seeds (crushed )

club crackers, unsalted butter, brown sugar, peanut butter chips, semi-sweet chocolate chips, vegetable oil, coarse sea salt

coarse salt (kosher or sea), unshelled shrimp, preferably with the heads on, patted dry, fragrant extra virgin olive oil , for serving (optional), lemon wedge, for serving (optional)

salmon fillets, skin on, 1 1/2 to 2 inches thick, kosher salt, extra virgin olive oil, fresh ground black pepper, unsalted butter, room temperature

lemons , 1 zested and juiced and 1 sliced into thin rounds, thyme , half picked and half left whole, bay leaves, fresh and coarsely snipped, garlic cloves, smashed, egg whites, kosher salt, fish, 1 lb whole, with fins and gills removed, olive oil , for finishing

salt, granulated garlic, coriander, cumin, celery seed, dehydrated tomatoes (powder ), dried oregano, crushed, minced dehydrated, red bell peppers, granulated onion, ground annatto seed, mexican saffron (optional), turmeric (optional)

milk, cornmeal , medium grind, sugar, water (120 to 130 degrees f), sea salt, baking soda, unbleached white flour, shortening (lard preferred, room temperature), vegetable oil or 2 tbsp melted butter, bread, pans

whole trout , 1 to 2 lb, fresh dill sprigs, thin slices of garlic or shallot, thin slices of lemon, olive oil, kosher salt, egg whites, water

crumbled blue cheese, olive oil, fresh lemon juice, heavy cream, celery, cut into sticks, minced garlic, chopped fresh parsley, extra virgin olive oil, dry sherry, hot sauce, fresh lime juice, shrimp, in shells (16 to 20 large per lb), kosher salt, cracked black pepper, olive oil

unsalted butter, plus extra for the pan, marshmallows, coarse sea salt (heaping), crisp rice cereal (rice krispies preferred, about half a 12-oz box)

flour, brown sugar, butter, salt, salted mixed nuts or 1 (12 oz) can peanuts, butterscotch chips, light corn syrup, butter, vanilla