41433 yummy parkin british gingerbread cake Recipes

instant pistachio pudding mix, grated unsweetened coconut, crushed pineapple with juice, drained (use drained pineapple in frosting and juice in cake), yellow cake mix, mandarin oranges, undrained, butter, melted, vegetable oil, eggs

shortening, sugar, molasses, eggs, flour, salt, baking powder, baking soda, ginger, cinnamon, ground nutmeg, sour milk (add 3 1/2 tsp vinegar to whole milk)

duncan hines yellow cake mix (1 box butter golden cake), sugar, vegetable oil, sour cream, eggs, vanilla, chocolate chips (3/4 bag), syrup, powdered sugar

gingerbread, diced into small cubes (see my gingerbread gingerbread), mcintosh apple, peeled and diced, currants, milk, cream, vanilla bean , cut lengthwise and bean scraped, whole eggs, egg yolks, sugar, cinnamon, salt

butter, white sugar, egg yolks, milk, vanilla extract, cake flour, baking powder, salt

yellow cake mix, liquid egg substitute or 3 eggs, water, unsweetened crushed canned pineapple, fat free cream cheese, nonfat milk, sugar-free instant vanilla pudding mix, ground cinnamon, ground nutmeg, mandarin oranges, drained (optional)

yellow cake mix, eggs, oil, mandarin orange sections , juice and all, crushed pineapple, instant vanilla pudding, cool whip (large container)

gingerbread mix, milk, raisins, water, brown sugar, butter (1-1/2 sticks), vanilla ice cream (optional)

plain flour, ground mixed spice, cinnamon, lemon , rind of, grated, butter, eggs, beaten, currants, sultanas, seedless raisins, glace cherries, washed and quartered, almonds, sliced, brandy, black treacle, walnuts, soft brown sugar, muscovado sugar, almonds, ground, almond paste , to finish, royal icing , to finish

gingerbread (plus the ingredients called for in the package directions) or 1 (14 1/2 oz) box spice cake mix (plus the ingredients called for in the package directions), cream cheese, at room temperature, powdered sugar, pure vanilla extract, candied ginger

prepared gingerbread mix, prepared to package directions for cake, cream cheese, softened, canned pumpkin puree, grated nutmeg, orange , zested, vanilla extract, powdered confectioners sugar, shaved crystalized ginger, for garnish

flour, baking powder, mixed spice--see notes, nutmeg, salt, wet, butter, table. solid vegetable shortening (i usu. do all butter 6 table.), brown sugar , packed, table. candied peel, chopped & .mixed (candied ginger), raisins (i use currants), grated rind of a lemon, egg, lightly beaten, table. milk, note--british mixed spice- ingredient found in british recipes for baked goods , meat dishes and casseroles. clingerman says that allspice is a satisfactory substitute, but this homemade combination is better . i agree with her., mace, table. ground nutmeg, table. coriander seeds, table. allspice berries, a small piece of cinnamon stick, grind the spices to a fine powder. keep in an airtight jar.

prepared gingerbread mix, prepared to package directions for cake, cream cheese, softened, canned pumpkin puree, grated nutmeg, orange , zested, vanilla extract, powdered confectioners sugar, shaved crystallized ginger, for garnish

apple pie filling, yellow cake mix, butter, ground cinnamon, caramel ice cream topping

chocolate cake mix (dark or milk, non-fat is good), instant chocolate pudding mix, applesauce, water, egg beaters egg substitute (or other egg substitute), chocolate chips, sugar

pumpkin puree, evaporated milk, eggs, white sugar, pumpkin pie spice, yellow cake mix, butter, melted, chopped maple walnuts

chocolate cake mix, cream cheese, softened, margarine, softened, cornstarch, eagle brand sweetened condensed milk, egg, vanilla extract, margarine, cocoa powder, water, vanilla extract, sugar

spice cake mix, all-purpose flour, eggs, vegetable oil, dark molasses, ground ginger, assorted decorative candies, raisins , etc