253135 yummy ingredient butter layer cake Recipes
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butter, softened, sugar, chunky peanut butter and12 Morebutter, softened, sugar, chunky peanut butter, unsweetened chocolate squares, melted, eggs, flour, baking powder, baking soda, milk, semi-sweet chocolate chips, semi-sweet chocolate chips, peanut butter, powdered sugar, milk, chopped peanuts, to garnish55 min, 15 ingredients
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cake, vegetable shortening for greasing the pans and17 Morecake, vegetable shortening for greasing the pans, flour for dusting the pans, food cake mix with pudding, sour cream, water, vegetable oil, eggs, pure vanilla extract, chocolate sour cream frosting, makes 3 cups, enough to frost a 2- or 3-layer cake or 30 cupcakes, preparation time : 10 minutes, easy, recipe ingredients, butter, cut into 8 pieces, unsweetened cocoa powder, sugar , sifted, sour cream, pure vanilla extract30 min, 19 ingredients
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all-purpose flour, less 1 tbsp unsweetened cocoa powder and14 Moreall-purpose flour, less 1 tbsp unsweetened cocoa powder, baking soda, salt, butter, softened, granulated sugar, brown sugar, eggs, vanilla extract, buttermilk, butter, softened, sugar , sifted, unsweetened chocolate, melted, vanilla extract, chocolate shavings (optional)30 min, 16 ingredients
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cake makes 1 8-inch 3-layer cake, cocoa powder, sour cream and25 Morecake makes 1 8-inch 3-layer cake, cocoa powder, sour cream, all-purpose flour, plus more for pans, baking powder, baking soda, salt, unsalted butter, softened, plus more for pans, vegetable shortening, granulated sugar, dark brown sugar, eggs, pure vanilla, caramel with salt, caramel ganache icing, fleur de sel, for garnish, caramel with salt makes enough for two to three 8-inch 3-layer cake, sugar, light corn syrup, heavy cream, fleur de sel, sour cream, caramel ganache icing makes enough for 1 8-inch 3-layer cake, dark chocolate, chopped, sugar, light corn syrup, heavy cream, butter , cut into tbsp-sized pieces, softened but still cool25 min, 28 ingredients
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butter chocolate cake or devil s food chocolate cake, spl... and24 Morebutter chocolate cake or devil s food chocolate cake, split in half., profitteroles, water, salt, butter, sugar, all-purpose flour, eggs, baking powder, heavy cream, powder sugar, banana, powder sugar, sugar glaze, sugar, water, crushed hazelnuts, cocoa powder, cream layer, heavy cream whipped with 2 tbsp powder sugar to soft peaks, top chocolate layer, plain chocolate, chopped, heavy cream, butter1 hour 15 min, 25 ingredients
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Old-Fashioned Orange Layer Cakebutter, softened, sugar, eggs, orange juice and7 Morebutter, softened, sugar, eggs, orange juice, grated orange peel, self rising flour, whole milk, butter, softened, sugar, orange juice, grated orange peel40 min, 11 ingredients
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Cherry Pecan Carrot Layer Cakebutter, softened (1 1/2 sticks), granulated sugar, eggs and19 Morebutter, softened (1 1/2 sticks), granulated sugar, eggs, fresh mango (*1 large mango will give you 1 cup of fruit .) or 1 cup canned mango, diced (mangoes in juice are available at many supermarkets in the produce section), mangoes or 1/4 cup orange juice, carrots , pared, shredded, all-purpose flour, baking soda, cinnamon, ground, ginger, ground, nutmeg, ground, salt, dried cherries, pecans, chopped, dried cherries, finely chopped, whipping cream, butter, softened (1 1/5 sticks), cream cheese, softened, rum, orange juice, vanilla extract, sugar , sifted55 min, 22 ingredients
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Our Favourite Chocolate Layer Cakebutter, softened, granulated sugar, eggs, vanilla and11 Morebutter, softened, granulated sugar, eggs, vanilla, all-purpose flour, cocoa powder, baking powder, baking soda, salt, buttermilk, butter, softened, whipping cream, vanilla, icing sugar, unsweetened chocolate, chopped, melted and cooled1 hour 5 min, 15 ingredients
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Pineapple Upside-Down Layer Cakebutter, softened and divided, brown sugar and11 Morebutter, softened and divided, brown sugar, crushed pineapple, drained, chopped toasted pecans, shortening, granulated sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract, cream frosting20 min, 13 ingredients
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Pineapple Upside-Down Layer Cakebutter, softened and divided, brown sugar and10 Morebutter, softened and divided, brown sugar, crushed pineapple, drained, chopped toasted pecans, shortening, granulated sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla extract20 min, 12 ingredients
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Banana Peanut Butter Party Cakebutter, at room temperature and15 Morebutter, at room temperature, peanut butter, creamy or crunchy, flour, sugar, baking powder, salt, milk, bananas, very ripe and mashed, eggs, vanilla, brown sugar, flour, peanut butter, creamy or crunchy, peanut butter, creamy or crunchy, powdered sugar, milk, or enough to make frosting just barely runny55 min, 16 ingredients
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Creamy Peanut Butter Fudge Cakebutter or margarine, softened, sugar, divided, sour cream and6 Morebutter or margarine, softened, sugar, divided, sour cream, eggs, self-rising flour, milk, vanilla extract, creamy peanut butter, water54 min, 9 ingredients
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Rose Garden Wedding Cakerecipes old-fashioned butter cake, apricot glaze and49 Morerecipes old-fashioned butter cake, apricot glaze, recipes almond buttercream frosting, crystallized roses and leaves, preparation, prepare and bake 1 recipe old-fashioned butter cake, and repeat the procedure with remaining butter cake recipe., cut dome tops off each cake layer using a serrated knife ., cover 1 (12-inch), 1 (9-inch), and 1 (6-inch) sturdy cardboard cake circle with aluminum foil; set aside., cook apricot glaze in a small saucepan over low heat , stirring constantly, until thoroughly heated. spread about 1/2 cup glaze over top of each 12-inch layer, about 1/3 cup glaze over top of each 9-inch layer, and remaining glaze evenly over top of each 6-inch layer., prepare 1 recipe almond buttercream frosting , and repeat the procedure with remaining recipe., spread a small amount of frosting over 12-inch cardboard circle; top with 1 (12-inch) cake layer, glazed side up. spread a 1/4-inch-thick layer of frosting over glaze, and top with remaining 12-inch cake layer., trim 4 wooden craft sticks to height of 12-inch cake tier; insert vertically into tier, evenly spaced and flush with top of tier, about 3 inches from sides., spread top and sides with frosting , smoothing with a wet metal spatula., spread a small amount of frosting in center of a cake plate ; carefully place 12-inch tier in center., assemble and frost 2 (9-inch) layers on cardboard circle as previously described; and frost 2 (6-inch) layers on cardboard circle as described, omitting craft sticks., mound 2 cups frosting on top of 6-inch tier to support flowers., position 9-inch tier in center of 12-inch tier , and position 6-inch tier in center of 9-inch tier., fit a large decorating bag with a large metal tip (no. 4 or 1b); fill bag with frosting, and pipe a border around bottom of each tier., insert stems of crystallized roses and leaves into top and sides of cake as desired. carefully spoon small amounts of frosting beneath or behind flowers and leaves for support, as needed., southern living , march 1997, old-fashioned butter cake, layer , 1 (9-inch) , and 1 (6-inch), butter, softened, sugar, eggs, separated, cake flour, baking powder, salt, milk, almond extract, vanilla extract, apricot glaze, apricot preserves, almond liqueur, almond buttercream frosting, butter, softened, powdered sugar , sifted, salt, almond liqueur, vanilla extract, milk, crystallized roses and leaves, roses and 48 leaves, meringue powder, powdered sugar , sifted, water, roses, superfine sugar, rose , violet, or pansy leaves2 hour , 52 ingredients
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Banana Nut Layer Cakeshortening, sugar, egg ; plus, egg white, buttermilk and15 Moreshortening, sugar, egg ; plus, egg white, buttermilk, mashed ripe bananas, flour, baking soda, salt, vanilla extract, chopped walnuts, filling: 1/4 cup. butter or margarine, brown sugar, flour, salt, milk, egg yolk, vanilla extract, chopped walnuts, sugar45 min, 20 ingredients
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