3 yucatan marinade Recipes

oranges , juice of (about 2/3 cup), limes , juice of (about 1/4 cup), lemons , juice of (about 6 tbsp), garlic cloves, minced, jalapeno chile, stemmed, seeded and thinly sliced, ground cumin, cayenne, dried oregano, salt

achiote paste, white wine vinegar, olive oil, freshly squeezed orange juice, pineapple juice, yellow onion finely diced, garlic minced, salt, white pepper, bay leaf