48 your pot roast Recipes

left over pot roast (shredded ), barbecue sauce, chipotle chile in adobo, chopped (you can omit the seeds if you want), adobo sauce, orange marmalade, honey, corn or flour tortilla, queso fresco or monterey jack cheese or your favorite cheese, lettuce, tomato, onion, cilantro, chopped

olive oil, beef brisket, dried thyme, salt, ground pepper, butter, onions, halved and sliced, garlic cloves, minced, beef broth, red wine (or additional beef broth), worcestershire sauce, carrots , cut into 2 inch pieces, yukon gold potatoes, unpeeled and quartered

pork roast, your favorite barbecue sauce, brown sugar, fresh lemon juice, onion, chopped, hamburger buns or 8 hard rolls

chuck roast (trimmed ), water, soy sauce, dried rosemary, dried thyme, garlic powder, bay leaf, peppercorns, french rolls, split (or your choice roll)

beef roast, pepperoncini peppers , medium or 16 oz , mild, beef bouillon cubes, garlic powder, beer, your choice, water, green pepper, sliced, hoagie rolls, muenster cheese (optional)

turkey breast, roasts, salt, fresh ground pepper, diced celery, diced onion, whole berry cranberry sauce, barbecue sauce, your favorite