30702 yorkshire pudding crusts Recipes
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Beef Potpies with Yorkshire Pudding Crustscooked rare roast beef (about 2 lb) and13 Morecooked rare roast beef (about 2 lb), a 10-oz package frozen peas, thawed, boiling potatoes (about 4), cooked and cut into 1/2-inch pieces, onion, sliced thin, unsalted butter , plus 2 tbsp , melted (or 2 tbsp roast beef drippings, heated), garlic clove, minced, worcestershire sauce, bottled horseradish, heavy cream, eggs, salt, all-purpose flour, milk, egg white at room temperature14 ingredients
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Beef Pot Pies With Yorkshire Pudding Crustscooked rare roast beef , cut into 1/2-inch pieces (about ... and14 Morecooked rare roast beef , cut into 1/2-inch pieces (about 2 lb), frozen peas, thawed, boiling potato, cooked and cut into 1/2-inch pieces (about 4), onion, sliced thin, unsalted butter, garlic clove, minced, worcestershire sauce, bottled horseradish, heavy cream, unsalted butter, melted or 2 tbsp roast beef drippings, heated, eggs, salt, all-purpose flour, milk, egg white, at room temperature50 min, 15 ingredients
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Spiced Roast Beef in Mini Yorkshire Puddings with Mustard Dressingground black pepper, ground coriander, ground allspice and5 Moreground black pepper, ground coriander, ground allspice, olive oil, beef tenderloin, chopped drained oil-packed sun-dried tomatoes plus 2 tbsp oil reserved from jar, coarse-grained mustard, yorkshire puddings8 ingredients
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Roast Beef With Yorkshire Puddingstanding rib roast, salt, coarsely ground black pepper and1 Morestanding rib roast, salt, coarsely ground black pepper, yorkshire puddings4 ingredients
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Beef Rib Roast With Yorkshire Puddinglow-sodium worcestershire sauce, boneless rib eye roast and8 Morelow-sodium worcestershire sauce, boneless rib eye roast, salt, pepper, vegetable cooking spray, onion, quartered, carrots , cut into 1-inch pieces, water, beef broth, undiluted, yorkshire pudding10 ingredients
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Prime Rib Roast with Merlot Gravy and Yorkshire Puddingsa 2-rib tied prime beef rib roast (from small end; about ... and12 Morea 2-rib tied prime beef rib roast (from small end; about 4 1/2 lb trimmed ), kosher salt, pearl onions (about 16), carrots, celery ribs, portobello mushrooms, vegetable oil, merlot or other dry red wine, veal or beef demiglace, red-currant jelly, drained bottled horseradish, chopped fresh flat-leafed parsley leaves, puddings13 ingredients
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