11 york pizza dough Recipes

  • Spinach and Ricotta Pizza
    pizza dough, at room temperature (new york-style pizza do... and
    9 More
    pizza dough, at room temperature (new york-style pizza dough), unbleached bread flour , for dusting, extra virgin olive oil, pizza sauce (new york-style ), freshly grated parmesan cheese, lightly packed fresh spinach leaves , torn into large pieces, minced fresh garlic, coarsely shredded mozzarella cheese, whole milk ricotta cheese, ripe tomato, cored and thinly sliced
    45 min, 10 ingredients
  • New York White Pizza
    pizza dough (preferably new york-style ) and
    5 More
    pizza dough (preferably new york-style ), extra virgin olive oil, whole milk ricotta cheese, minced garlic, whole-milk mozzarella cheese, coarsely shredded, dried oregano
    41 min, 6 ingredients
  • New York-Style Pizza Dough
    active dry yeast, lukewarm water (90 f to 100 f) and
    6 More
    active dry yeast, lukewarm water (90 f to 100 f), ice-cold water, sugar, kosher salt, olive oil, unbleached bread flour, plus more for dusting
    30 min, 8 ingredients
  • New York Style Pizza Dough
    instant dry active yeast, warm water (not hot !), sugar and
    3 More
    instant dry active yeast, warm water (not hot !), sugar, bread flour (or as needed), olive oil, salt
    2 hour , 6 ingredients
  • New York Italian Pizza Dough
    warm water (110 degrees f/45 degrees cup), salt and
    4 More
    warm water (110 degrees f/45 degrees cup), salt, bread flour, active dry yeast, bread flour , or more if needed, olive oil
    36 min, 6 ingredients
  • Fontina, Arugula and Prosciutto Pizza - New York Style Pizza (Emeril Lagasse) Fontina, Arugula and Prosciutto Pizza - New York Style Pizza (Emeril Lagasse)
    pizza dough, homemade or store-bought and
    16 More
    pizza dough, homemade or store-bought, all-purpose flour , for dusting, tomato sauce , recipe follows, shredded fontina cheese, prosciutto, thinly sliced, baby arugula leaves, plus more for garnish, rinsed and dried, extra-virgin olive oil, cornmeal , for stone, special equipment : pizza stone, olive oil, red onion, small dice, minced garlic, salt and freshly ground black pepper, fresh basil leaves, chopped, red wine, whole plum tomatoes, water
    1 hour 15 min, 17 ingredients
  • Classic Margherita Pizza - New York Style (Emeril Lagasse) Classic Margherita Pizza - New York Style (Emeril Lagasse)
    pizza dough, homemade or store-bought and
    16 More
    pizza dough, homemade or store-bought, all-purpose flour , for dusting, tomato sauce , recipe follows, chopped tomatoes, dried oregano, fresh basil leaves, fresh mozzarella cheese, sliced into thin rounds, cornmeal , for stone, special equipment : pizza stone, olive oil, red onion, small dice, minced garlic, salt and freshly ground black pepper, fresh basil leaves, chopped, red wine, whole plum tomatoes, water
    1 hour 13 min, 17 ingredients
  • Italian Sausage and Three Pepper Pizza Italian Sausage and Three Pepper Pizza
    olive oil and
    15 More
    olive oil, green bell pepper, seeded and cut into 1/4 inch strips, red bell pepper, seeded and cut into 1/4 inch strips, yellow bell pepper, seeded and cut into 1/4 inch strips, minced garlic, dried oregano, cayenne pepper, kosher salt, fresh ground black pepper, prepared pizza dough (for 12 inch pizza, new york style pizza dough recommended), unbleached bread flour , for dusting, pizza sauce (new york-style ), italian sausages , cut crosswise into 1/4-inch slices (mild or hot, about 1/2 lb.), coarsely shredded mozzarella cheese, bulk italian sausage, separated into small chunks (mild or hot ), freshly grated parmesan cheese
    1 hour , 16 ingredients
  • Jerrymac's New York Style Pizza Dough Jerrymac's New York Style Pizza Dough
    bread flour, room temp water, yeast, bread flour, honey and
    2 More
    bread flour, room temp water, yeast, bread flour, honey, yeast, kosher salt
    8 hour 10 min, 7 ingredients




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