213 york cream Recipes
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graham cracker crumbs (about 7 cookie sheets), sugar and12 Moregraham cracker crumbs (about 7 cookie sheets), sugar, egg white, all-purpose flour (about 1/4 cup), low-fat cottage cheese, fat-free cream cheese, softened, divided, less-fat cream cheese, softened, sugar, grated lemon rind, fresh lemon juice, vanilla extract, eggs, egg whites14 ingredients
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sleeve of graham crackers (i used cinnamon storebrand) and10 Moresleeve of graham crackers (i used cinnamon storebrand), butter, melted, sugar, cream cheese, softened to room temp ., salt, sugar, real vanilla extract, teaspoonf of fresh lemon juice, sour cream, eggs, egg yolks2 hour , 11 ingredients
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New York Cheesecakegraham cracker crumbs, sugar, cinnamon, melted butter and12 Moregraham cracker crumbs, sugar, cinnamon, melted butter, cream cheese, sugar, lemon zest (recommended : meyer lemon), vanilla, eggs, separated, heavy cream, sugar, creme fraiche, sugar, cherry confit , recipe follows, special equipment : a 9-inch non-stick teflon coated spring form pan, suggestion : with a dessert wine (recommended: alsatian riesling).1 hour 50 min, 16 ingredients
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New York Style Cheesecakegraham cracker crumbs, sugar, margarine, melted, honey and6 Moregraham cracker crumbs, sugar, margarine, melted, honey, fat free cream cheese, softened (3-8oz packages), splenda sugar substitute, eggs, cornstarch, vanilla, reduced-fat sour cream1 hour , 10 ingredients
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New York-style Cheesecakegraham cracker crust and12 Moregraham cracker crust, graham cracker crumbs (4 oz, 8 whole crackers, broken into rough pieces and processed in food processor until uniformly fine), granulated sugar, unsalted butter , melted , plus additional 1 tbsp melted butter for greasing pan, cheesecake filling, cream cheese , cut into rough 1-inch chunks and left to stand at room temperature for 30 to 45 minutes, table salt, granulated sugar (10 1/2 oz), sour cream (2 1/2 oz), lemon juice from 1 lemon, vanilla extract, egg yolks, eggs1 hour 30 min, 13 ingredients
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